Contents
- Part 1 Introduction
- Part 2 Food Additives Authorisation
- Part 3 Food Flavourings Authorisation
- Part 4 Novel Foods Authorisation
- Part 5 Miscellaneous Amendments
- Schedule 1 Amendments to the domestic list of food additives approved for use in foods in Annex 2 to Regulation (EC) No 1333/2008 concerning amendment of the designation of the food additive E 960a steviol glycosides from Stevia (formerly E 960 steviol glycosides) and for the addition of E 960c rebaudioside M produced via enzyme modification of steviol glycosides from Stevia
- Schedule 2 Amendments to Annex to Regulation (EU) No 231/2012 concerning the specification for E 960a steviol glycosides from Stevia (formerly E 960 steviol glycosides) and for the addition of a specification for E 960c rebaudioside M produced via enzyme modification of steviol glycosides from Stevia
- Schedule 3 Amendments to the domestic list of flavouring substances in Annex 1 to Regulation (EC) No 1334/2008 for the addition of 3-(1-((3,5-dimethylisoxazol-4-yl)methyl)-1H-pyrazol-4-yl)-1-(3-hydroxybenzyl)imidazolidine-2,4-dione
- Schedule 4 Amendments to the list of novel foods in the Annex to Commission Implementing Regulation (EU) 2017/2470 for the authorisation of UV-treated baker’s yeast (Saccharomyces cerevisiae) as a novel food
- Schedule 5 Amendments to the list of novel foods in the Annex to Commission Implementing Regulation (EU) 2017/2470 for the authorisation of vitamin D2 mushroom powder as a novel food
Part 1 · Introduction
Part 2 · Food Additives Authorisation
2Amendment of Regulation (EC) No 1333/2008#
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Part 3 · Food Flavourings Authorisation
Part 4 · Novel Foods Authorisation
Part 5 · Miscellaneous Amendments
7Amendment of the Materials and Articles in Contact with Food (Wales) Regulations 2012#
In the Materials and Articles in Contact with Food (Wales) Regulations 2012, in regulation 12(2), for the words from “table 1” to the end substitute “Table 1 of Schedule 6 and subject to the restrictions in that Table”.
Schedule 1 · Amendments to the domestic list of food additives approved for use in foods in Annex 2 to Regulation (EC) No 1333/2008 concerning amendment of the designation of the food additive E 960a steviol glycosides from Stevia (formerly E 960 steviol glycosides) and for the addition of E 960c rebaudioside M produced via enzyme modification of steviol glycosides from Stevia
(1) (repealed)
(2) (repealed)
(3) (repealed)
(4) (repealed)
Schedule 2 · Amendments to Annex to Regulation (EU) No 231/2012 concerning the specification for E 960a steviol glycosides from Stevia (formerly E 960 steviol glycosides) and for the addition of a specification for E 960c rebaudioside M produced via enzyme modification of steviol glycosides from Stevia
(1) (repealed)
(2) (repealed)
(3) (repealed)
Schedule 3 · Amendments to the domestic list of flavouring substances in Annex 1 to Regulation (EC) No 1334/2008 for the addition of 3-(1-((3,5-dimethylisoxazol-4-yl)methyl)-1H-pyrazol-4-yl)-1-(3-hydroxybenzyl)imidazolidine-2,4-dione
(1) (repealed)
(2) (repealed)
Schedule 4 · Amendments to the list of novel foods in the Annex to Commission Implementing Regulation (EU) 2017/2470 for the authorisation of UV-treated baker’s yeast (Saccharomyces cerevisiae) as a novel food
(1) (repealed)
(2) (repealed)
(3) (repealed)
Schedule 5 · Amendments to the list of novel foods in the Annex to Commission Implementing Regulation (EU) 2017/2470 for the authorisation of vitamin D2 mushroom powder as a novel food
(1) (repealed)
(2) (repealed)
(3) (repealed)
Contains public sector information licensed under the Open Government Licence v3.0.