The Bovine Offal (Prohibition) (Scotland) Regulations 1990

has the meaning given to it in section 58 of the Act;

has the meaning given to it in the Meat and Poultry Meat (Staining and Sterilisation) (Scotland) Regulations 1983 (hereinafter referred to as “the 1983 Regulations”);

means a person holding one of the qualifications set out in Schedule 6 to the Food (Meat Inspection) (Scotland) Regulations 1988;

means that part of the digestive tract of a bovine animal from the junction of the abomasum and the duodenum to (and including) the rectum;

means the council of an islands area or district and, in relation to any land or premises, means the local authority within whose area the land or premises is or are situated;

has the meaning given to it in the 1983 Regulations and also includes a waste food processor licensed under the provisions of the Diseases of Animals (Waste Food) Order 1973 to receive unprocessed waste food;

includes have in possession for sale or offer or expose for sale and “sale” and “sold” shall be construed accordingly;

has the meaning given to it by section 22 of the Slaughter of Animals (Scotland) Act 1980, except that it does not include any place available in connection with a slaughterhouse and used solely for the manufacture of bacon and ham, sausages, meat pies or other manufactured meat products, or for the storage of meat used in such manufacture;

means premises (not being a slaughterhouse, knacker’s yard or dead stock collection centre) where a business of removing meat from bones is carried on but does not include any premises where such removal of meat is made in the course of or for the purposes of the sale by retail of meat;

means the brain, spinal cord, spleen, thymus, tonsils and inte stines of a bovine animal which has been slaughtered in the United Kingdom and which is no longer part of a whole dead animal;

has the meaning given to it in the 1983 Regulations and “stain” and “staining” shall be construed accordingly;

has the meaning given to it in the 1983 Regulations and “sterilise” and “sterilisation” shall be construed accordingly.

means the Food and Drugs (Scotland) Act 1956;

means, in any case in which specified bovine offal is conveyed in a bulk container, that container.