- approved cutting plant
has the meaning given to it in paragraph 1(17) of Annex I to Regulation (EC) No 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for food of animal origin, and is an establishment that is—
- Article 16(1) water content check
means a check of the type mentioned in the first sub-paragraph of Article 16(1) of the Commission Regulation;
- Article 16(2) water content check
means a check of the type mentioned in Article 16(2) of the Commission Regulation;
- Article 16(3) water content check
means a check of the type mentioned in the second sub‑paragraph of Article 16(3) of the Commission Regulation;
- Article 20(2) water content check
means a check of the type mentioned in paragraph (a) of the first sub-paragraph of Article 20(2) of the Commission Regulation;
- Article 20(3) water content check
means a check of the type mentioned in Article 20(3) of the Commission Regulation;
- Article 20(4) water content check
means a check of the type mentioned in second sub‑paragraph of Article 16(3) of the Commission Regulation, as applying to poultry cuts by virtue of Article 20(4) of that Regulation.
- assimilated poultrymeat provision
means a provision of the Single CMO Regulation or, as the case may be, Council Regulation 2013 or the Commission Regulation specified in column 1 of Part 1 or 2 of Schedule 1, as read with any provision mentioned in the corresponding entry in column 2 of Part 1 or 2 of that Schedule;
- authorised officer
means any person who has written authority from an enforcement authority to act in matters arising under these Regulations;
- Commission Regulation
means Commission Regulation (EC) No 543/2008 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 as regards the marketing standards for poultrymeat, as amended from time to time;
- computer equipment
means any computer, and any associated electronic storage device or apparatus;
- contravene
includes fail to comply, and contravention is to be construed accordingly;
- Council Regulation 2013
means Regulation (EU) No 1308/2013 of the European Parliament and of the Council establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007, as amended from time to time, • “cutting plant” means an establishment used for boning and/or cutting up meat;
- cutting plant
means an establishment used for boning and/or cutting up meat;
- electronic communication
has the same meaning as in section 15(1) of the Electronic Communications Act 2000.
- enforcement authority
means an authority exercising a function conferred on it by regulation 8;
- food authority
means a council constituted under section 2 of the Local Government etc.
- food business operator
has the same meaning as in Article 3(3) of Regulation (EC) No 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety.
- premises
means any place, including those requiring inspection under Article 12(5)(a) to (d) of the Commission Regulation, and any vehicle, trailer, stall or moveable structure;
- relevant individual
means— (a) in relation to a body corporate— (i) a director, manager, secretary or other similar officer of the body;
- relevant person
means—
- Single CMO Regulation
means Council Regulation (EC) No 1234/2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation).
- the Agency
means the Food Standards Scotland;