Contents
THE EUROPEAN COMMISSION,Having regard to the Treaty on the Functioning of the European Union,Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EECnote, and in particular Article 14(1), point (a)thereof,Whereas:
(1)For copper compounds, maximum residue levels (‘MRLs’) were set in Part A of Annex III to Regulation (EC) No 396/2005.
(2)The group of copper compounds consists of Bordeaux mixture, copper hydroxide, copper oxychloride, copper oxide and tribasic copper sulphate, and is approved in the Union as active substance in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Councilnote.
(3)In 2018, the European Food Safety Authority (‘the Authority’) submitted a reasoned opinion on the review of the existing MRLs for copper compoundsnote in accordance with Article 12(1) of Regulation (EC) No 396/2005.
(4)In 2023, the Authority published a scientific opinion on the re-evaluation of the existing Health-Based Guidance Values for copper and exposure assessment from all sourcesnote. The Authority established that there are no health risks below the copper retention threshold of an intake of 0,07 mg/kg body weight per day for the adult population and concluded that the current copper exposure presents no health risk for the population, including for children. It also concluded that plant protection products were not a major contributor to exposure to copper for the population.
(5)In 2025, the Authority published a statement updating the review of the existing MRLs for copper compoundsnote in light of its scientific opinion on the re-evaluation of the Health-Based Guidance Values and exposure assessment from all sources. Due to copper being ubiquitous in the environment, the Authority considered data from residue trials supporting uses authorised in the Union as well as monitoring data, in order to derive appropriate MRLs.
(6)The Authority concluded that the current MRLs for copper compounds in or on cashew nuts, coconuts, blackberries, dewberries, raspberries, dates, table olives, kumquats, carambolas, jambuls, cucumbers, gherkins, courgettes, celeries, Florence fennels, rhubarbs, poppy seeds, sesame seeds, cotton seeds, safflower seeds, borage seeds, gold of pleasure seeds, castor beans, olives for oil production, maize/corn, herbal infusions from strawberry leaves, sugar beet roots, bovine muscle, bovine fat, sheep muscle, sheep fat, goat fat, equine muscle, equine fat, poultry muscle, and fat of other farmed terrestrial animals reflect the current levels of copper in those products and pose no risk to consumers. They should therefore be maintained. The MRLs for these products should therefore remain at the existing levels and be included in Annex II to Regulation (EC) No 396/2005.
(7)The Authority further concluded that the current MRLs for copper compounds in or on almonds, Brazil nuts, chestnuts, hazelnuts/cobnuts, macadamias, pecans, pine nut kernels, pistachios, walnuts, apples, pears, quinces, medlars, loquats/Japanese medlars, cherries, peaches, table grapes, wine grapes, strawberries, blueberries, cranberries, currants, gooseberries, rose hips, mulberries, azaroles/Mediterranean medlars, elderberries, kiwi fruits, potatoes, horseradishes, spring onions/green onions and Welsh onions, tomatoes, sweet peppers/bell peppers, aubergines/eggplants, melons, pumpkins, watermelons, Chinese cabbages/pe-tsai, kales, lamb’s lettuces/corn salads, lettuces, escaroles/broad-leaved endives, cresses and other sprouts and shoots, land cresses, roman rocket/rucola, red mustards, baby leaf crops, spinaches, purslanes, chards/beet leaves, grape leaves, watercresses, herbs and edible flowers, globe artichokes, leeks, buckwheat, sorghum, hops, swine liver, bovine liver, sheep liver, goat muscle, goat liver, liver of other farmed terrestrial animals, honey, and products from wild terrestrial animals should be raised to reflect the current levels of copper in those products. It is appropriate to set the MRLs for these products at the levels identified by the Authority in Annex II to Regulation (EC) No 396/2005, which pose no risk to consumers.
(8)The Authority also concluded that the current MRLs for copper compounds in or on ‘citrus fruits’, apricots, plums, figs, kaki/Japanese persimmons, litchis/lychees, passionfruits/maracujas, prickly pears/cactus fruits, star apples/cainitos, American persimmons/Virginia kaki, avocados, bananas, mangoes, papayas, granate apples/pomegranates, cherimoyas, guavas, pineapples, breadfruits, durians, soursops/guanabanas, cassava roots/manioc, sweet potatoes, yams, arrowroots, beetroots, carrots, celeriacs/turnip rooted celeries, Jerusalem artichokes, parsnips, parsley roots/Hamburg roots parsley, radishes, salsifies, swedes/rutabagas, turnips, garlic, onions, shallots, okra/lady’s fingers, sweet corn, broccoli, cauliflowers, Brussels sprouts, head cabbages, kohlrabies, witloofs/Belgian endives, beans (with pods), beans (without pods), peas (with pods), peas (without pods), lentils, asparagus, cardoons, bamboo shoots, palm hearts, cultivated fungi, wild fungi, mosses and lichens, algae and prokaryotes organisms, beans (dry), lentils (dry), peas (dry), lupins/lupini beans, linseeds, peanuts/groundnuts, sunflower seeds, rapeseeds/canola seeds, soyabeans, mustard seeds, pumpkin seeds, hemp seeds, oil palm kernel, oil palm fruits, kapok, barley, common millet/proso millet, oat, rice, rye, wheat, teas, coffee beans, ‘herbal infusions from flowers’, herbal infusions from rooibos, herbal infusions from mate/maté, ‘herbal infusions from roots’, herbal infusions from any other parts of the plant, cocoa beans, carob’s/Saint John’s breads, ‘spices’, sugar canes, chicory roots, swine muscle, swine fat, swine kidney, swine edible offals, bovine kidney, bovine edible offals, sheep kidney, sheep edible offals, goat kidney, goat edible offals, equine kidney, equine liver, equine edible offals, poultry fat, poultry kidney, poultry edible offals, muscle of other farmed terrestrial animals, kidney of other farmed terrestrial animals, edible offals of other farmed terrestrial animals, ‘milks’, and ‘bird eggs’, while they pose no risk to consumers, should be lowered to reflect the current levels of copper in those products with a view to setting MRLs at levels as low as reasonably achievable. However, several Member States and stakeholders raised concerns that the levels proposed by the Authority were too low and did not reflect adequately the current levels of copper in those products. They requested additional time to submit the relevant monitoring data. Since the Authority concluded that the current copper exposure presents no health risk for the population, these MRLs should be maintained at their current levels and set in Annex II to Regulation (EC) No 396/2005, allowing Member States and stakeholders additional time to submit monitoring data. The MRLs for these products will be reviewed. That review should take into account the information available by 30 June 2028 submitted via the chemical monitoring data collection exercises conducted on a yearly basis by the Authoritynote.
(9)Additionally, since some information on the analytical methods for products of plant origin with high-oil content, dry products of plant origin, tea, coffee beans, cocoa beans, carobs, hops, herbal infusions, ‘spices’, and for products of animal origin, and information on the residue trials for kiwi fruits, cucurbits with inedible peel, watercress and hops was not available, the MRLs set out in this Regulation for these products should be reviewed. That review should take into account the information available by 30 June 2028.
(10)The Authority proposed to change the residue definition to ‘total copper’. The Commission considers this new residue definition to be appropriate.
(11)The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain LODs. Those laboratories proposed product specific LODs that are analytically achievable.
(12)Regulation (EC) No 396/2005 should therefore be amended accordingly.
(13)The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION:
Article 1#
Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.
Article 2#
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
(1)in Annex II, the following column is added:‘Pesticide residues and maximum residue levels (mg/kg)notenote(+)Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.Total copperThe European Commission identified some information on monitoring data as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 June 2028, or, if that information is not submitted by that date, the lack of it.0110000 Citrus fruits0110010 Grapefruits0110020 Oranges0110030 Lemons0110040 Limes0110050 Mandarins0110990 Others (2)0161020 Figs0161060 Kaki/Japanese persimmons0161990 Others (2)0162020 Litchis/lychees0162030 Passionfruits/maracujas0162040 Prickly pears/cactus fruits0162050 Star apples/cainitos0162060 American persimmons/Virginia kaki0162990 Others (2)0163020 Bananas0163030 Mangoes0163040 Papayas0163050 Granate apples/pomegranates0163060 Cherimoyas0163070 Guavas0163080 Pineapples0163090 Breadfruits0163100 Durians0163110 Soursops/guanabanas0163990 Others (2)0212000 (b) tropical root and tuber vegetables0212010 Cassava roots/manioc0212020 Sweet potatoes0212030 Yams0212040 Arrowroots0212990 Others (2)0213010 Beetroots0213020 Carrots0213030 Celeriacs/turnip rooted celeries0213050 Jerusalem artichokes0213060 Parsnips0213070 Parsley roots/Hamburg roots parsley0213080 Radishes0213090 Salsifies0213100 Swedes/rutabagas0213110 Turnips0213990 Others (2)0220010 Garlic0220020 Onions0220030 Shallots0220990 Others (2)0231040 Okra/lady's fingers0231990 Others (2)0234000 (d) sweet corn0241000 (a) flowering brassica0241010 Broccoli0241020 Cauliflowers0241990 Others (2)0242000 (b) head brassica0242010 Brussels sprouts0242020 Head cabbages0242990 Others (2)0244000 (d) kohlrabies0255000 (e) witloofs/Belgian endives0260000 Legume vegetables0260010 Beans (with pods)0260020 Beans (without pods)0260030 Peas (with pods)0260040 Peas (without pods)0260050 Lentils0260990 Others (2)0270010 Asparagus0270020 Cardoons0270080 Bamboo shoots0270090 Palm hearts0270990 Others (2)0280000 Fungi, mosses and lichens0280010 Cultivated fungi0280020 Wild fungi0280990 Mosses and lichens0290000 Algae and prokaryotes organisms0900020 Sugar canes0900030 Chicory roots0900990 Others (2)The European Food Safety Authority identified some information on analytical methods as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 June 2028, or, if that information is not submitted by that date, the lack of it.0120000 Tree nuts0120010 Almonds0120020 Brazil nuts0120030 Cashew nuts0120040 Chestnuts0120050 Coconuts0120060 Hazelnuts/cobnuts0120070 Macadamias0120080 Pecans0120090 Pine nut kernels0120100 Pistachios0120110 Walnuts0120990 Others (2)0140010 Apricots0140040 Plums0140990 Others (2)0161030 Table olives0163010 Avocados0401030 Poppy seeds0401040 Sesame seeds0401090 Cotton seeds0401110 Safflower seeds0401120 Borage seeds0401130 Gold of pleasure seeds0401150 Castor beans0402010 Olives for oil production0500020 Buckwheat and other pseudocereals0500030 Maize/corn0500080 Sorghum0632010 StrawberryThe European Food Safety Authority identified some information on residue trials as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 June 2028, or, if that information is not submitted by that date, the lack of it.0162010 Kiwi fruits (green, red, yellow)0233000 (c) cucurbits with inedible peel0233010 Melons0233020 Pumpkins0233030 Watermelons0233990 Others (2)0254000 (d) watercressesThe European Food Safety Authority identified some information on analytical methods as unavailable. In addition, the European Commission identified some information on monitoring data as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 June 2028, or, if that information is not submitted by that date, the lack of it.0300010 Beans0300020 Lentils0300030 Peas0300040 Lupins/lupini beans0300990 Others (2)0401010 Linseeds0401020 Peanuts/groundnuts0401050 Sunflower seeds0401060 Rapeseeds/canola seeds0401070 Soyabeans0401080 Mustard seeds0401100 Pumpkin seeds0401140 Hemp seeds0401990 Others (2)0402020 Oil palms kernels0402030 Oil palms fruits0402040 Kapok0402990 Others (2)0500010 Barley0500040 Common millet/proso millet0500050 Oat0500060 Rice0500070 Rye0500090 Wheat0500990 Others (2)0610000 Teas0620000 Coffee beans0631000 (a) flowers0631010 Chamomile0631020 Hibiscus/roselle0631030 Rose0631040 Jasmine0631050 Lime/linden0631990 Others (2)0632020 Rooibos0632030 Mate/maté0632990 Others (2)0633000 (c) roots0633010 Valerian0633020 Ginseng0633990 Others (2)0639000 (d) any other parts of the plant0640000 Cocoa beans0650000 Carobs/Saint John's breadsThe European Food Safety Authority identified some information on residue trials and analytical methods as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 June 2028, or, if that information is not submitted by that date, the lack of it.0700000 HOPSThe European Food Safety Authority identifed some information on analytical methods as unavailable. In addition, the European Commission identified some information on monitoring data as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 June 2028, or, if that information is not submitted by that date, the lack of it.0810000 Seed spices0810010 Anise/aniseed0810020 Black caraway/black cumin0810030 Celery0810040 Coriander0810050 Cumin0810060 Dill0810070 Fennel0810080 Fenugreek0810090 Nutmeg0810990 Others (2)0820000 Fruit spices0820010 Allspice/pimento0820020 Sichuan pepper0820030 Caraway0820040 Cardamom0820050 Juniper berry0820060 Peppercorn (black, green and white)0820070 Vanilla0820080 Tamarind0820990 Others (2)0830000 Bark spices0830010 Cinnamon0830990 Others (2)0840010 Liquorice0840030 Turmeric/curcuma0840990 Others (2)0850000 Bud spices0850010 Cloves0850020 Capers0850990 Others (2)0860000 Flower pistil spices0860010 Saffron0860990 Others (2)0870000 Aril spices0870010 Mace0870990 Others (2)The European Food Safety Authority identified some information on the validation of analytical methods as unavailable. In addition, the European Commission identified some information on monitoring data as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 June 2028, or, if that information is not submitted by that date, the lack of it.1011010 Muscle1011020 Fat1011040 Kidney1011050 Edible offals (other than liver and kidney)1011990 Others (2)1012040 Kidney1012050 Edible offals (other than liver and kidney)1013040 Kidney1013050 Edible offals (other than liver and kidney)1014040 Kidney1014050 Edible offals (other than liver and kidney)1015030 Liver1015040 Kidney1015050 Edible offals (other than liver and kidney)1016020 Fat1016040 Kidney1016050 Edible offals (other than liver and kidney)1016990 Others (2)1017010 Muscle1017040 Kidney1017050 Edible offals (other than liver and kidney)1017990 Others (2)1020000 Milk1020010 Cattle1020020 Sheep1020030 Goat1020040 Horse1020990 Others (2)1030000 Birds eggs1030010 Chicken1030020 Duck1030030 Geese1030040 Quail1030990 Others (2)The European Food Safety Authority identified some information on the validation of analytical methods as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 June 2028, or, if that information is not submitted by that date, the lack of it.1011030 Liver1012010 Muscle1012020 Fat1012030 Liver1012990 Others (2)1013010 Muscle1013020 Fat1013030 Liver1013990 Others (2)1014010 Muscle1014020 Fat1014030 Liver1014990 Others (2)1015010 Muscle1015020 Fat1015990 Others (2)1016010 Muscle1016030 Liver1017020 Fat1017030 Liver1040000 Honey and other apiculture products (7)1050000 Amphibians and Reptiles1060000 Terrestrial invertebrate animals1070000 Wild terrestrial vertebrate animals’Code numberGroups and examples of individual products to which the MRLs applynoteTotal copper(1)(2)(3)0100000FRUITS, FRESH or FROZEN; TREE NUTS0110000Citrus fruits20(+)0110010Grapefruits(+)0110020Oranges(+)0110030Lemons(+)0110040Limes(+)0110050Mandarins(+)0110990Others (2)(+)0120000Tree nuts(+)0120010Almonds40(+)0120020Brazil nuts40(+)0120030Cashew nuts30(+)0120040Chestnuts40(+)0120050Coconuts30(+)0120060Hazelnuts/cobnuts40(+)0120070Macadamias40(+)0120080Pecans40(+)0120090Pine nut kernels40(+)0120100Pistachios40(+)0120110Walnuts40(+)0120990Others (2)30(+)0130000Pome fruits60130010Apples0130020Pears0130030Quinces0130040Medlars0130050Loquats/Japanese medlars0130990Others (2)0140000Stone fruits0140010Apricots5(+)0140020Cherries (sweet)100140030Peaches80140040Plums5(+)0140990Others (2)5(+)0150000Berries and small fruits0151000
(a)grapes
(a)edible peel
(a)potatoes
(a)Solanaceae and Malvaceae
(a)flowering brassica
(a)lettuces and salad plants
(a)flowers
(a)swine
(b)strawberries
(b)inedible peel, small
(b)tropical root and tuber vegetables
(b)cucurbits with edible peel
(b)head brassica
(b)spinaches and similar leaves
(b)leaves and herbs
(b)bovine
(c)cane fruits
(c)inedible peel, large
(c)other root and tuber vegetables except sugar beets
(c)cucurbits with inedible peel
(c)leafy brassica
(c)grape leaves and similar species
(c)roots
(c)sheep
(d)other small fruits and berries
(d)sweet corn
(d)kohlrabies
(d)watercresses
(d)any other parts of the plant
(d)goat
(e)other fruiting vegetables
(e)witloofs/Belgian endives
(e)equine
(f)herbs and edible flowers
(f)poultry
(g)other farmed terrestrial animals
1000151010Table grapes0151020Wine grapes01520001501530005note0153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others (2)0154000150154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0154990Others (2)0160000Miscellaneous fruits with01610000161010Dates200161020Figs20(+)0161030Table olives30(+)0161040Kumquats200161050Carambolas200161060Kaki/Japanese persimmons20(+)0161070Jambuls/jambolans200161990Others (2)20(+)01620000162010Kiwi fruits (green, red, yellow)30(+)0162020Litchis/lychees20(+)0162030Passionfruits/maracujas20(+)0162040Prickly pears/cactus fruits20(+)0162050Star apples/cainitos20(+)0162060American persimmons/Virginia kaki20(+)0162990Others (2)20(+)0163000200163010Avocados(+)0163020Bananas(+)0163030Mangoes(+)0163040Papayas(+)0163050Granate apples/pomegranates(+)0163060Cherimoyas(+)0163070Guavas(+)0163080Pineapples(+)0163090Breadfruits(+)0163100Durians(+)0163110Soursops/guanabanas(+)0163990Others (2)(+)0200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables0211000702120005(+)0212010Cassava roots/manioc(+)0212020Sweet potatoes(+)0212030Yams(+)0212040Arrowroots(+)0212990Others (2)(+)02130000213010Beetroots5(+)0213020Carrots5(+)0213030Celeriacs/turnip rooted celeries5(+)0213040Horseradishes60213050Jerusalem artichokes5(+)0213060Parsnips5(+)0213070Parsley roots/Hamburg roots parsley5(+)0213080Radishes5(+)0213090Salsifies5(+)0213100Swedes/rutabagas5(+)0213110Turnips5(+)0213990Others (2)5(+)0220000Bulb vegetables0220010Garlic5(+)0220020Onions5(+)0220030Shallots5(+)0220040Spring onions/green onions and Welsh onions700220990Others (2)5(+)0230000Fruiting vegetables02310000231010Tomatoes100231020Sweet peppers/bell peppers200231030Aubergines/eggplants100231040Okra/lady's fingers5(+)0231990Others (2)5(+)023200050232010Cucumbers0232020Gherkins0232030Courgettes0232990Others (2)023300010(+)0233010Melons(+)0233020Pumpkins(+)0233030Watermelons(+)0233990Others (2)(+)023400010(+)023900050240000Brassica vegetables (excluding brassica roots and brassica baby leaf crops)024100020(+)0241010Broccoli(+)0241020Cauliflowers(+)0241990Others (2)(+)024200020(+)0242010Brussels sprouts(+)0242020Head cabbages(+)0242990Others (2)(+)0243000300243010Chinese cabbages/pe-tsai0243020Kales0243990Others (2)024400020(+)0250000Leaf vegetables, herbs and edible flowers02510001500251010Lamb's lettuces/corn salads0251020Lettuces0251030Escaroles/broad-leaved endives0251040Cresses and other sprouts and shoots0251050Land cresses0251060Roman rocket/rucola0251070Red mustards0251080Baby leaf crops (including brassica species)0251990Others (2)02520001500252010Spinaches0252020Purslanes0252030Chards/beet leaves0252990Others (2)0253000300254000150(+)025500020(+)02560001500256010Chervil0256020Chives0256030Celery leaves0256040Parsley0256050Sage0256060Rosemary0256070Thyme0256080Basil and edible flowers0256090Laurel/bay leaves0256100Tarragon0256990Others (2)0260000Legume vegetables20(+)0260010Beans (with pods)(+)0260020Beans (without pods)(+)0260030Peas (with pods)(+)0260040Peas (without pods)(+)0260050Lentils(+)0260990Others (2)(+)0270000Stem vegetables0270010Asparagus5(+)0270020Cardoons20(+)0270030Celeries200270040Florence fennels200270050Globe artichokes300270060Leeks700270070Rhubarbs200270080Bamboo shoots20(+)0270090Palm hearts20(+)0270990Others (2)20(+)0280000Fungi, mosses and lichens20(+)0280010Cultivated fungi(+)0280020Wild fungi(+)0280990Mosses and lichens(+)0290000Algae and prokaryotes organisms20(+)0300000PULSES200300010Beans(+)0300020Lentils(+)0300030Peas(+)0300040Lupins/lupini beans(+)0300990Others (2)(+)0400000OILSEEDS AND OIL FRUITS0401000Oilseeds0401010Linseeds30(+)0401020Peanuts/groundnuts30(+)0401030Poppy seeds30(+)0401040Sesame seeds30(+)0401050Sunflower seeds40(+)0401060Rapeseeds/canola seeds30(+)0401070Soyabeans40(+)0401080Mustard seeds30(+)0401090Cotton seeds30(+)0401100Pumpkin seeds30(+)0401110Safflower seeds30(+)0401120Borage seeds30(+)0401130Gold of pleasure seeds30(+)0401140Hemp seeds30(+)0401150Castor beans30(+)0401990Others (2)30(+)0402000Oil fruits300402010Olives for oil production(+)0402020Oil palms kernels(+)0402030Oil palms fruits(+)0402040Kapok(+)0402990Others (2)(+)0500000CEREALS0500010Barley10(+)0500020Buckwheat and other pseudocereals20(+)0500030Maize/corn10(+)0500040Common millet/proso millet10(+)0500050Oat10(+)0500060Rice10(+)0500070Rye10(+)0500080Sorghum20(+)0500090Wheat10(+)0500990Others (2)10(+)0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0610000Teas40(+)0620000Coffee beans50(+)0630000Herbal infusions from1000631000(+)0631010Chamomile(+)0631020Hibiscus/roselle(+)0631030Rose(+)0631040Jasmine(+)0631050Lime/linden(+)0631990Others (2)(+)06320000632010Strawberry(+)0632020Rooibos(+)0632030Mate/maté(+)0632990Others (2)(+)0633000(+)0633010Valerian(+)0633020Ginseng(+)0633990Others (2)(+)0639000(+)0640000Cocoa beans50(+)0650000Carobs/Saint John's breads20(+)0700000HOPS1500(+)0800000SPICES0810000Seed spices40(+)0810010Anise/aniseed(+)0810020Black caraway/black cumin(+)0810030Celery(+)0810040Coriander(+)0810050Cumin(+)0810060Dill(+)0810070Fennel(+)0810080Fenugreek(+)0810090Nutmeg(+)0810990Others (2)(+)0820000Fruit spices40(+)0820010Allspice/pimento(+)0820020Sichuan pepper(+)0820030Caraway(+)0820040Cardamom(+)0820050Juniper berry(+)0820060Peppercorn (black, green and white)(+)0820070Vanilla(+)0820080Tamarind(+)0820990Others (2)(+)0830000Bark spices40(+)0830010Cinnamon(+)0830990Others (2)(+)0840000Root and rhizome spices0840010Liquorice40(+)0840020Ginger (10)0840030Turmeric/curcuma40(+)0840040Horseradish (11)0840990Others (2)40(+)0850000Bud spices40(+)0850010Cloves(+)0850020Capers(+)0850990Others (2)(+)0860000Flower pistil spices40(+)0860010Saffron(+)0860990Others (2)(+)0870000Aril spices40(+)0870010Mace(+)0870990Others (2)(+)0900000SUGAR PLANTS50900010Sugar beet roots0900020Sugar canes(+)0900030Chicory roots(+)0900990Others (2)(+)1000000PRODUCTS OF ANIMAL ORIGIN – TERRESTRIAL ANIMALS1010000Commodities from10110001011010Muscle5(+)1011020Fat5(+)1011030Liver60(+)1011040Kidney30(+)1011050Edible offals (other than liver and kidney)30(+)1011990Others (2)5(+)10120001012010Muscle5(+)1012020Fat5(+)1012030Liver300(+)1012040Kidney30(+)1012050Edible offals (other than liver and kidney)30(+)1012990Others (2)5(+)10130001013010Muscle5(+)1013020Fat5(+)1013030Liver300(+)1013040Kidney30(+)1013050Edible offals (other than liver and kidney)30(+)1013990Others (2)5(+)10140001014010Muscle6(+)1014020Fat5(+)1014030Liver150(+)1014040Kidney30(+)1014050Edible offals (other than liver and kidney)30(+)1014990Others (2)5(+)10150001015010Muscle5(+)1015020Fat5(+)1015030Liver30(+)1015040Kidney30(+)1015050Edible offals (other than liver and kidney)30(+)1015990Others (2)5(+)10160001016010Muscle5(+)1016020Fat5(+)1016030Liver60(+)1016040Kidney30(+)1016050Edible offals (other than liver and kidney)30(+)1016990Others (2)5(+)10170001017010Muscle5(+)1017020Fat5(+)1017030Liver300(+)1017040Kidney30(+)1017050Edible offals (other than liver and kidney)30(+)1017990Others (2)5(+)1020000Milk2(+)1020010Cattle(+)1020020Sheep(+)1020030Goat(+)1020040Horse(+)1020990Others (2)(+)1030000Birds eggs2(+)1030010Chicken(+)1030020Duck(+)1030030Geese(+)1030040Quail(+)1030990Others (2)(+)1040000Honey and other apiculture products (7)1,5(+)1050000Amphibians and reptiles6(+)1060000Terrestrial invertebrate animals6(+)1070000Wild terrestrial vertebrate animals70(+)1100000PRODUCTS OF ANIMAL ORIGIN – FISH, FISH PRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9)
(2)in Part A of Annex III, the column for copper compounds is deleted.
Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:
Source: EUR-Lex, © European Union, 1998-2026. Reuse authorised under Decision 2011/833/EU.