Contents
- (1) Commission Regulation (EU) 2023/915 sets maximum levels fo…
- (2) Furan and alkylfurans, which include methylfurans such as…
- (3) In 2017, the Scientific Panel on Contaminants in the Food…
- (4) In 2022, the Commission adopted a Recommendation for the m…
- (5) In 2024, there were several notifications in the Rapid Ale…
- (6) Taking into account the conclusions of the scientific opin…
- (7) Regulation (EU) 2023/915 should therefore be amended accor…
- (8) To enable economic operators to prepare for the new rules…
- (9) The measures provided for in this Regulation are in accord…
THE EUROPEAN COMMISSION,Having regard to the Treaty on the Functioning of the European Union,Having regard to Council Regulation (EEC) No 315/93 of 8 February 1993 laying down Community procedures for contaminants in foodnote, and in particular Article 2(3) thereof,Whereas:
(1)Commission Regulation (EU) 2023/915note sets maximum levels for certain contaminants in foodstuffs.
(2)Furan and alkylfurans, which include methylfurans such as 2-methylfuran and 3-methylfuran, are process contaminants that are formed in foods during thermal processing.
(3)In 2017, the Scientific Panel on Contaminants in the Food Chain (‘the CONTAM Panel’) of the European Food Safety Authority (‘the Authority’) adopted a scientific opinion on the risks that the presence of furan and methylfurans in food poses to public healthnote. In its opinion the CONTAM Panel concluded that the current levels of exposure to furan indicate a health concern. As for methylfurans, it concluded that they may add significantly to the overall exposure to furan and alkylfurans and that, therefore, they are of increased health concern. However, as data are lacking on the presence of methylfurans in food, the CONTAM Panel recommended collecting additional data in this area.
(4)In 2022, the Commission adopted a Recommendationnote for the monitoring by Member States, in collaboration with food business operators, of furan, 2-methylfuran and 3-methylfuran in food, in particular in coffee, jarred baby food (including baby food in containers, tubes and pouches), ready-to-eat soups, potato-based crisps, fruit juices, breakfast cereals, biscuits, crackers and crispbread.
(5)In 2024, there were several notifications in the Rapid Alert System for Food and Feed (RASFF) on the presence of certain levels of furan, 2-methylfuran and 3-methylfuran in baby food that are of health concern.
(6)Taking into account the conclusions of the scientific opinion of the CONTAM Panel, the availability of the occurrence data and the RASFF notifications, it is appropriate to establish maximum levels for the presence of furan, 2-methylfuran and 3-methylfuran in processed cereal-based food for infants and young children and in baby food.
(7)Regulation (EU) 2023/915 should therefore be amended accordingly.
(8)To enable economic operators to prepare for the new rules in processed cereal-based food for infants and young children and in baby food, it is appropriate to provide for a reasonable time until the new rules start to apply. It is also appropriate to provide for a transitional period in regard to food containing furan, 2-methylfuran or 3-methylfuran, which is lawfully placed on the market before the date of application of this Regulation.
(9)The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION:
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