Contents
Article 1Renewal of authorisation#
The authorisation of the preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘digestibility enhancers’, is renewed for poultry for fattening, weaned piglets, pigs for fattening, lactating sows and laying hens, subject to the conditions laid down in that Annex.
Article 2Authorisation#
The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘digestibility enhancers’, is authorised as an additive in animal nutrition for all poultry species other than poultry for fattening and laying hens, and all Suidae other than weaned piglets, pigs for fattening and lactating sows, subject to the conditions laid down in that Annex.
Article 3Repeals#
Implementing Regulations (EU) No 1206/2012, (EU) No 2020/995 and (EU) 2020/1034 are repealed.
Article 4Transitional measures#
1.The preparation specified in the Annex and premixtures containing that preparation, which are intended for poultry for fattening, weaned piglets, pigs for fattening, lactating sows and laying hens, and which are produced and labelled 1 November 2024 in accordance with the rules applicable before 1 May 2024 may continue to be placed on the market and used until the existing stocks are exhausted.
2.Compound feed and feed materials containing the preparation specified in the Annex, which are intended for poultry for fattening, weaned piglets, pigs for fattening, lactating sows and laying hens, and which are produced and labelled before 1 May 2025 in accordance with the rules applicable before 1 May 2024 may continue to be placed on the market and used until the existing stocks are exhausted.
Article 5Entry into force#
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
| Identification number of the feed additive | Name of the holder of authorisation | Additive | Composition, chemical formula, description, analytical method | Species or category of animal | Maximum age | Minimum content | Maximum content | Other provisions | End of period of authorisation |
|---|---|---|---|---|---|---|---|---|---|
| Units of activity/kg of complete feedingstuff with a moisture content of 12 % | |||||||||
| Category: zootechnical additives. Functional group: digestibility enhancers. | |||||||||
| 4a1607ii | Novozymes A/S | Endo–1,4-beta-xylanase (EC 3.2.1.8) | Additive compositionPreparation of endo–1,4-beta-xylanase (EC 3.2.1.8) produced by Aspergillus oryzae DSM 33700 having a minimum activity of: Solid form: 1 000 FXUnote/gLiquid form: 650 FXU/mlCharacterisation of the active substanceEndo–1,4-beta-xylanase (EC 3.2.1.8) produced by Aspergillus oryzae DSM 33700.Analytical methodnoteFor the quantification of endo–1,4-beta-xylanase in the feed additive:colorimetric method measuring coloured compound produced by the dinitro salicylic acid (DNSA) and the xylosylic moieties released by the action of xylanase on arabinoxylan.For the quantification of endo–1,4-beta-xylanase in premixtures and compound feed:colorimetric method measuring water soluble dye released by action of xylanase from dye-labelled oat spelt azo-xylan. | All poultry species | — | 100 FXU | — | 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.2. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from its use.Where those risks cannot be eliminated by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including breathing protection, eye protection and skin protection. | 1 May 2034 |
| All Suidae | 200 FXU |
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