Contents
THE EUROPEAN COMMISSION,Having regard to the Treaty on the Functioning of the European Union,Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EECnote, and in particular Article 14(1)(a), Article 18(1)(b) and Article 49(2) thereof,Whereas:
(1)For methoxyfenozide and spinosad, maximum residue levels (MRLs) were set in Annex II to Regulation (EC) No 396/2005. For propoxur and thiram, MRLs were set, in Annex II and Part B of Annex III to Regulation (EC) No 396/2005, depending on the product.
(2)For methoxyfenozide, in the context of the procedure for the renewal of the approval of that active substance in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Councilnote, the European Food Safety Authority (‘the Authority’) published a conclusion on the peer review of the risk assessment of that active substancenote, confirming the existing acceptable daily intake (ADI) and establishing a lower acute reference dose (ARfD).
(3)In accordance with Article 43 of Regulation (EC) No 396/2005, the Commission requested the Authority to provide a reasoned opinion, assessing the risks that the current MRLs for methoxyfenozide may pose to consumers, in light of the above-mentioned lower ARfD.
(4)In its reasoned opinionnote, the Authority identified unacceptable risks concerning the current MRLs for oranges, grapefruits, mandarins, pears, peaches, apples, tomatoes and broccoli. Member States were consulted and requested to report potential fall-back Good Agricultural Practices (GAPs) that would not lead to an unacceptable risk for consumers. Member States identified such a fall-back GAP only for tomatoes. The Authority then performed an exposure calculation considering the residue data of the fall-back GAP for tomatoes and the peeling factor for citrus fruits established during the peer review of the substance. Notwithstanding that, for citrus fruits (oranges, grapefruits, mandarins), the Authority nevertheless explained that the existing MRLs are safe when using the peeling factor established during the peer review. For all other concerned products, the MRLs should be set at the relevant limit of determination (LOD).
(5)For propoxur, the Commission requested the Authority, in accordance with Article 43 of Regulation (EC) No 396/2005, to assess toxicological properties, derive toxicological reference values and evaluate the existing MRLs, as the substance was never assessed in the EU and findings were recently reported. In its reasoned opinionnote, the Authority could not derive EU toxicological reference values for propoxur and, therefore, could not conclude on the safety of the MRLs for consumers. The Authority concluded that further consideration from risk managers was required. From a risk management perspective, in the absence of such data, for all products, a risk for consumers cannot be excluded. As uses for this substance are no longer authorised in the Union, the MRLs should be set in Annex V to Regulation (EC) No 396/2005 at the LOD.
(6)For spinosad, the Authority submitted, in the context of the procedure for the renewal of approval of that active substance in accordance with Regulation (EC) No 1107/2009, a conclusion on the peer review of the risk assessment of that active substancenote, establishing, for the first time, an ARfD.
(7)In accordance with Article 43 of Regulation (EC) No 396/2005, the Commission requested the Authority to assess the risks that the current MRLs for spinosad may pose to consumers in the light of that new ARfD.
(8)The Authority identified in its reasoned opinionnote consumer risks for sweet peppers/bell peppers, lettuces, escaroles/broad-leaved endives, spinaches, chards/beet leaves and witloofs/Belgian endives. Member States were consulted and requested to report potential fall-back GAPs that would not lead to an unacceptable risk for consumers. Member States identified fall-back GAPs for all concerned products. The Authority therefore recommended lowering the MRLs for those products. For those products MRLs should be set at the level identified by the Authority.
(9)For thiram, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005note. Thiram is no longer approved in the Union and all authorisations for plant protection products containing this substance have been revoked. In accordance with Article 17 of Regulation (EC) No 396/2005 in conjunction with Article 14(1)(a) thereof, the MRLs set out for thiram in Annex II and Part B of Annex III to Regulation (EC) No 396/2005 should therefore be deleted. The Authority also assessed the existing import tolerances for thiram but, in the absence of toxicological data for its metabolite M1, the Authority could not finalise the consumer risk assessment and concluded that further consideration by risk managers was required. From a risk management perspective, in the absence of such data and taking into account the reasons for the non-renewal of the approval of thiram, for all products, a risk for consumers cannot be excluded and MRLs should be set in Annex V to Regulation (EC) No 396/2005 at the LOD.
(10)As regards products on which the use of the plant protection product concerned is not authorised, and for which no import tolerances or Codex maximum residue limits (‘CXLs’) exist, MRLs should be set at the specific LOD or the default MRL should apply, as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005.
(11)The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain LODs. As regards several substances, those laboratories concluded that for certain commodities technical development requires the setting of specific LODs.
(12)Based on the reasoned opinions of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.
(13)Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account.
(14)Regulation (EC) No 396/2005 should therefore be amended accordingly.
(15)In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional arrangement for products which have been produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained.
(16)A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs.
(17)The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION:
Article 1#
Annexes II, III and V to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.
Article 2#
Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced in the Union or imported into the Union before 28 February 2023, except for methoxyfenozide in pears, peaches, apples and broccoli, for propoxur on all commodities and for thiram on all commodities.
Article 3#
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.It shall apply from 28 February 2023.
(1)in Annex II, the columns for methoxyfenozide and spinosad are replaced by the following:‘Pesticide residues and maximum residue levels (mg/kg)notenoteMethoxyfenozide (F)(F) Fat soluble(+)The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.1011000 (a) swine1011010 Muscle1011020 Fat1011030 Liver1011040 Kidney1011050 Edible offals (other than liver and kidney)1011990 Others (2)1012000 (b) bovine1012010 Muscle1012020 Fat1012030 Liver1012040 Kidney1012050 Edible offals (other than liver and kidney)1012990 Others (2)1013000 (c) sheep1013010 Muscle1013020 Fat1013030 Liver1013040 Kidney1013050 Edible offals (other than liver and kidney)1013990 Others (2)1014000 d) goat1014010 Muscle1014020 Fat1014030 Liver1014040 Kidney1014050 Edible offals (other than liver and kidney)1014990 Others (2)1016010 Muscle1016020 Fat1016030 Liver1020000 Milk1020010 Cattle1020020 Sheep1020030 Goat1020040 Horse1020990 Others (2)1030000 Birds eggs1030010 Chicken1030020 Duck1030030 Geese1030040 Quail1030990 Others (2)(+)The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.0231030 Aubergines/eggplantsSpinosad (spinosad, sum of spinosyn A and spinosyn D) (F)(F) Fat soluble(+)The European Food Safety Authority identified some information on feeding studies as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 17 April 2017, or, if that information is not submitted by that date, the lack of it.1016010 Muscle1016020 Fat1016030 Liver1030000 Birds eggs1030010 Chicken1030020 Duck1030030 Geese1030040 Quail1030990 Others (2)(+)The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 17 April 2017, or, if that information is not submitted by that date, the lack of it.0241000 (a) flowering brassica0241010 Broccoli0241020 Cauliflowers0241990 Others (2)0270050 Globe artichokes(+)The European Food Safety Authority identified some information on the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 17 April 2017, or, if that information is not submitted by that date, the lack of it.0252010 Spinaches0500000 CEREALS0500010 Barley0500020 Buckwheat and other pseudocereals0500030 Maize/corn0500040 Common millet/proso millet0500050 Oat0500060 Rice0500070 Rye0500080 Sorghum0500090 Wheat0500990 Others (2)’Code numberGroups and examples of individual products to which the MRLs applynoteMethoxyfenozide (F)Spinosad (spinosad, sum of spinosyn A and spinosyn D) (F)0100000FRUITS, FRESH or FROZEN; TREE NUTS0110000Citrus fruits20,30110010Grapefruits0110020Oranges0110030Lemons0110040Limes0110050Mandarins0110990Others (2)0120000Tree nuts0,10,070120010Almonds0120020Brazil nuts0120030Cashew nuts0120040Chestnuts0120050Coconuts0120060Hazelnuts/cobnuts0120070Macadamias0120080Pecans0120090Pine nut kernels0120100Pistachios0120110Walnuts0120990Others (2)0130000Pome fruits0,30130010Apples0,01note0130020Pears0,01note0130030Quinces20130040Medlars20130050Loquats/Japanese medlars20130990Others (2)0,01note0140000Stone fruits0140010Apricots20,60140020Cherries (sweet)20,20140030Peaches0,01note0,60140040Plums20,20140990Others (2)0,01note0,02note0150000Berries and small fruits0151000
(a)grapes
(a)edible peel
(a)potatoes
(a)Solanaceae and Malvaceae
(a)flowering brassica
(a)lettuces and salad plants
(a)flowers
(a)swine
(b)strawberries
(b)inedible peel, small
(b)tropical root and tuber vegetables
(b)cucurbits with edible peel
(b)head brassica
(b)spinaches and similar leaves
(b)leaves and herbs
(b)bovine
(c)cane fruits
(c)inedible peel, large
(c)other root and tuber vegetables except sugar beets
(c)cucurbits with inedible peel
(c)leafy brassica
(c)grape leaves and similar species
(c)roots
(c)sheep
(d)other small fruits and berries
(d)sweet corn
(d)kohlrabies
(d)watercresses
(d)any other parts of the plant
d)goat
(e)other fruiting vegetables
(e)witloofs/Belgian endives
(e)equine
(f)herbs and edible flowers
(f)poultry
(g)other farmed terrestrial animals
10,50151010Table grapes0151020Wine grapes015200020,301530000,01note0153010Blackberries1,50153020Dewberries10153030Raspberries (red and yellow)1,50153990Others (2)0,02note01540001,50154010Blueberries40154020Cranberries0,70154030Currants (black, red and white)0,01note0154040Gooseberries (green, red and yellow)0,01note0154050Rose hips0,01note0154060Mulberries (black and white)0,01note0154070Azaroles/Mediterranean medlars0,01note0154080Elderberries0,01note0154990Others (2)0,01note0160000Miscellaneous fruitswith01610000,01note0,02note0161010Dates0161020Figs0161030Table olives0161040Kumquats0161050Carambolas0161060Kaki/Japanese persimmons0161070Jambuls/jambolans0161990Others (2)01620000,01note0162010Kiwi fruits (green, red, yellow)0,050162020Litchis/lychees0,02note0162030Passionfruits/maracujas0,70162040Prickly pears/cactus fruits0,02note0162050Star apples/cainitos0,02note0162060American persimmons/Virginia kaki0,02note0162990Others (2)0,02note01630000163010Avocados0,70,02note0163020Bananas0,01note20163030Mangoes0,01note0,02note0163040Papayas10,50163050Granate apples/pomegranates0,60,02note0163060Cherimoyas0,01note0,02note0163070Guavas0,01note0,02note0163080Pineapples0,01note0,02note0163090Breadfruits0,01note0,02note0163100Durians0,01note0,02note0163110Soursops/guanabanas0,01note0,02note0163990Others (2)0,01note0,02note0200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables02110000,01note0,02note02120000,02note0212010Cassava roots/manioc0,01note0212020Sweet potatoes0,020212030Yams0,01note0212040Arrowroots0,01note0212990Others (2)0,01note02130000213010Beetroots0,01note0,02note0213020Carrots0,50,02note0213030Celeriacs/turnip rooted celeries0,01note0,02note0213040Horseradishes0,01note0,02note0213050Jerusalem artichokes0,01note0,02note0213060Parsnips0,01note0,02note0213070Parsley roots/Hamburg roots parsley0,01note0,02note0213080Radishes0,40,30213090Salsifies0,01note0,02note0213100Swedes/rutabagas0,01note0,02note0213110Turnips0,01note0,02note0213990Others (2)0,01note0,02note0220000Bulb vegetables0,01note0220010Garlic0,070220020Onions0,070220030Shallots0,070220040Spring onions/green onions and Welsh onions40220990Others (2)0,02note0230000Fruiting vegetables02310000231010Tomatoes0,60,70231020Sweet peppers/bell peppers20,60231030Aubergines/eggplants0,6(+)0,70231040Okra/lady's fingers0,01note0,02note0231990Others (2)0,01note0,02note02320000,30,30232010Cucumbers0232020Gherkins0232030Courgettes0232990Others (2)023300010233010Melons0,30233020Pumpkins0,30233030Watermelons0,01note0233990Others (2)0,01note02340000,02note0,02note02390000,01note0,02note0240000Brassica vegetables(excluding brassica roots and brassica baby leaf crops)0,01note20241000(+)0241010Broccoli(+)0241020Cauliflowers(+)0241990Others (2)(+)02420000242010Brussels sprouts0242020Head cabbages0242990Others (2)02430000243010Chinese cabbages/pe-tsai0243020Kales0243990Others (2)02440000250000Leaf vegetables, herbs and edible flowers02510000251010Lamb's lettuces/corn salads4100251020Lettuces440251030Escaroles/broad-leaved endives0,01note30251040Cresses and other sprouts and shoots4100251050Land cresses4100251060Roman rocket/rucola4100251070Red mustards4100251080Baby leaf crops (including brassica species)4150251990Others (2)0,01note0,02note025200040252010Spinaches4(+)0252020Purslanes100252030Chards/beet leaves40252990Others (2)0,02note02530000,01note1002540000,01note1002550000,01note0,02note025600040256010Chervil150256020Chives150256030Celery leaves150256040Parsley600256050Sage150256060Rosemary150256070Thyme150256080Basil and edible flowers150256090Laurel/bay leaves150256100Tarragon150256990Others (2)0,05note0260000Legume vegetables0,30260010Beans (with pods)20260020Beans (without pods)0,30260030Peas (with pods)20260040Peas (without pods)0,30260050Lentils0,01note0260990Others (2)0,01note0270000Stem vegetables0,01note0270010Asparagus0,02note0270020Cardoons0,02note0270030Celeries50270040Florence fennels50270050Globe artichokes0,15(+)0270060Leeks0,20270070Rhubarbs0,02note0270080Bamboo shoots0,02note0270090Palm hearts0,02note0270990Others (2)0,02note0280000Fungi, mosses and lichens0,01note0,02note0280010Cultivated fungi0280020Wild fungi0280990Mosses and lichens0290000Algae and prokaryotes organisms0,01note0,02note0300000PULSES0,02note0300010Beans0,50300020Lentils0,01note0300030Peas50300040Lupins/lupini beans0,01note0300990Others (2)0,01note0400000OILSEEDS AND OIL FRUITS0,02note0401000Oilseeds0401010Linseeds0,01note0401020Peanuts/groundnuts0,030401030Poppy seeds0,01note0401040Sesame seeds0,01note0401050Sunflower seeds0,01note0401060Rapeseeds/canola seeds0,01note0401070Soyabeans0,01note0401080Mustard seeds0,01note0401090Cotton seeds70401100Pumpkin seeds0,01note0401110Safflower seeds0,01note0401120Borage seeds0,01note0401130Gold of pleasure seeds0,01note0401140Hemp seeds0,01note0401150Castor beans0,01note0401990Others (2)0,01note0402000Oil fruits0,01note0402010Olives for oil production0402020Oil palms kernels0402030Oil palms fruits0402040Kapok0402990Others (2)0500000CEREALS2(+)0500010Barley0,01note(+)0500020Buckwheat and other pseudocereals0,01note(+)0500030Maize/corn0,02note(+)0500040Common millet/proso millet0,01note(+)0500050Oat0,01note(+)0500060Rice0,01note(+)0500070Rye0,01note(+)0500080Sorghum0,01note(+)0500090Wheat0,01note(+)0500990Others (2)0,01note(+)0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0,05note0,1note0610000Teas0620000Coffee beans0630000Herbal infusions from06310000631010Chamomile0631020Hibiscus/roselle0631030Rose0631040Jasmine0631050Lime/linden0631990Others (2)06320000632010Strawberry0632020Rooibos0632030Mate/maté0632990Others (2)06330000633010Valerian0633020Ginseng0633990Others (2)06390000640000Cocoa beans0650000Carobs/Saint John's breads0700000HOPS0,05note0,1note0800000SPICES0810000Seed spices0,05note0,1note0810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others (2)0820000Fruit spices0,05note0,1note0820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others (2)0830000Bark spices0,05note0,1note0830010Cinnamon0830990Others (2)0840000Root and rhizome spices0840010Liquorice0,05note0,1note0840020Ginger (10)0840030Turmeric/curcuma0,05note0,1note0840040Horseradish (11)0840990Others (2)0,05note0,1note0850000Bud spices0,05note0,1note0850010Cloves0850020Capers0850990Others (2)0860000Flower pistil spices0,05note0,1note0860010Saffron0860990Others (2)0870000Aril spices0,05note0,1note0870010Mace0870990Others (2)0900000SUGAR PLANTS0,02note0900010Sugar beet roots0,30900020Sugar canes0,01note0900030Chicory roots0,01note0900990Others (2)0,01note1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Commodities from10110001011010Muscle0,01note(+)0,11011020Fat0,3(+)21011030Liver0,2(+)0,71011040Kidney0,2(+)0,51011050Edible offals (other than liver and kidney)0,2(+)21011990Others (2)0,01note(+)0,02note10120001012010Muscle0,01note(+)0,31012020Fat0,3(+)31012030Liver0,2(+)21012040Kidney0,2(+)11012050Edible offals (other than liver and kidney)0,2(+)31012990Others (2)0,01note(+)0,02note10130001013010Muscle0,01note(+)0,21013020Fat0,3(+)31013030Liver0,2(+)1,51013040Kidney0,2(+)0,51013050Edible offals (other than liver and kidney)0,2(+)31013990Others (2)0,01note(+)0,02note10140001014010Muscle0,01note(+)0,21014020Fat0,3(+)31014030Liver0,2(+)1,51014040Kidney0,2(+)0,51014050Edible offals (other than liver and kidney)0,2(+)31014990Others (2)0,01note(+)0,02note10150001015010Muscle0,01note0,21015020Fat0,331015030Liver0,21,51015040Kidney0,20,51015050Edible offals (other than liver and kidney)0,231015990Others (2)0,01note0,02note10160000,01note1016010Muscle(+)0,2(+)1016020Fat(+)1(+)1016030Liver(+)0,2(+)1016040Kidney0,02note1016050Edible offals (other than liver and kidney)11016990Others (2)0,02note10170001017010Muscle0,01note0,21017020Fat0,331017030Liver0,21,51017040Kidney0,20,51017050Edible offals (other than liver and kidney)0,231017990Others (2)0,01note0,02note1020000Milk0,05(+)0,21020010Cattle(+)1020020Sheep(+)1020030Goat(+)1020040Horse(+)1020990Others (2)(+)1030000Birds eggs0,01note(+)0,2(+)1030010Chicken(+)(+)1030020Duck(+)(+)1030030Geese(+)(+)1030040Quail(+)(+)1030990Others (2)(+)(+)1040000Honey and other apiculture products (7)0,05note0,05note1050000Amphibians and Reptiles0,01note0,02note1060000Terrestrial invertebrate animals0,01note0,02note1070000Wild terrestrial vertebrate animals0,01note0,02note1100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9)
(2)in Annex II, the columns for propoxur and thiram are deleted;
(3)in Annex III, Part B the columns for propoxur and thiram are deleted;
(4)in Annex V, the columns for propoxur and thiram are added:‘Pesticide residues and maximum residue levels (mg/kg)notenoteThiram (expressed as thiram)(O) As all dithiocarbamates result in the final CS2 residue, discrimination among them is generally not possible. However single residue methods are available for propineb, ziram and thiram. These methods should be implemented on a case by case basis when the specific quantification of propineb, ziram and/or thiram is required.’Code numberGroups and examples of individual products to which theMRLs applynotePropoxurThiram (expressed as thiram)0100000FRUITS, FRESH or FROZEN; TREE NUTS0,05note0110000Citrus fruits0,005note0110010Grapefruits0110020Oranges0110030Lemons0110040Limes0110050Mandarins0110990Others (2)0120000Tree nuts0,01note0120010Almonds0120020Brazil nuts0120030Cashew nuts0120040Chestnuts0120050Coconuts0120060Hazelnuts/cobnuts0120070Macadamias0120080Pecans0120090Pine nut kernels0120100Pistachios0120110Walnuts0120990Others (2)0130000Pome fruits0,005note0130010Apples0130020Pears0130030Quinces0130040Medlars0130050Loquats/Japanese medlars0130990Others (2)0140000Stone fruits0,005note0140010Apricots0140020Cherries (sweet)0140030Peaches0140040Plums0140990Others (2)0150000Berries and small fruits0,005note0151000
(a)grapes
(a)edible peel
(a)potatoes
(a)Solanaceae and Malvaceae
(a)flowering brassica
(a)lettuces and salad plants
(a)flowers
(a)swine
(b)strawberries
(b)inedible peel, small
(b)tropical root and tuber vegetables
(b)cucurbits with edible peel
(b)head brassica
(b)spinaches and similar leaves
(b)leaves and herbs
(b)bovine
(c)cane fruits
(c)inedible peel, large
(c)other root and tuber vegetables except sugar beets
(c)cucurbits with inedible peel
(c)leafy brassica
(c)grape leaves and similar species
(c)roots
(c)sheep
(d)other small fruits and berries
(d)sweet corn
(d)kohlrabies
(d)watercresses
(d)any other parts of the plant
d)goat
(e)other fruiting vegetables
(e)witloofs/Belgian endives
(e)equine
(f)herbs and edible flowers
(f)poultry
(g)other farmed terrestrial animals
0151010Table grapes0151020Wine grapes015200001530000153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others (2)01540000154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0154990Others (2)0160000Miscellaneous fruits with01610000161010Dates0,005note0161020Figs0,005note0161030Table olives0,01note0161040Kumquats0,005note0161050Carambolas0,005note0161060Kaki/Japanese persimmons0,005note0161070Jambuls/jambolans0,005note0161990Others (2)0,005note01620000,005note0162010Kiwi fruits (green, red, yellow)0162020Litchis/lychees0162030Passionfruits/maracujas0162040Prickly pears/cactus fruits0162050Star apples/cainitos0162060American persimmons/Virginia kaki0162990Others (2)01630000163010Avocados0,01note0163020Bananas0,005note0163030Mangoes0,005note0163040Papayas0,005note0163050Granate apples/pomegranates0,005note0163060Cherimoyas0,005note0163070Guavas0,005note0163080Pineapples0,005note0163090Breadfruits0,005note0163100Durians0,005note0163110Soursops/guanabanas0,005note0163990Others (2)0,005note0200000VEGETABLES, FRESH or FROZEN0,05note0210000Root and tuber vegetables0,005note021100002120000212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others (2)02130000213010Beetroots0213020Carrots0213030Celeriacs/turnip rooted celeries0213040Horseradishes0213050Jerusalem artichokes0213060Parsnips0213070Parsley roots/Hamburg roots parsley0213080Radishes0213090Salsifies0213100Swedes/rutabagas0213110Turnips0213990Others (2)0220000Bulb vegetables0,005note0220010Garlic0220020Onions0220030Shallots0220040Spring onions/green onions and Welsh onions0220990Others (2)0230000Fruiting vegetables0,005note02310000231010Tomatoes0231020Sweet peppers/bell peppers0231030Aubergines/eggplants0231040Okra/lady's fingers0231990Others (2)02320000232010Cucumbers0232020Gherkins0232030Courgettes0232990Others (2)02330000233010Melons0233020Pumpkins0233030Watermelons0233990Others (2)023400002390000240000Brassica vegetables(excluding brassica roots and brassica baby leaf crops)0,005note02410000241010Broccoli0241020Cauliflowers0241990Others (2)02420000242010Brussels sprouts0242020Head cabbages0242990Others (2)02430000243010Chinese cabbages/pe-tsai0243020Kales0243990Others (2)02440000250000Leaf vegetables, herbs and edible flowers02510000,005note0251010Lamb's lettuces/corn salads0251020Lettuces0251030Escaroles/broad-leaved endives0251040Cresses and other sprouts and shoots0251050Land cresses0251060Roman rocket/rucola0251070Red mustards0251080Baby leaf crops (including brassica species)0251990Others (2)02520000,005note0252010Spinaches0252020Purslanes0252030Chards/beet leaves0252990Others (2)02530000,005note02540000,005note02550000,005note02560000,01note0256010Chervil0256020Chives0256030Celery 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seeds0401090Cotton seeds0401100Pumpkin seeds0401110Safflower seeds0401120Borage seeds0401130Gold of pleasure seeds0401140Hemp seeds0401150Castor beans0401990Others (2)0402000Oil fruits0402010Olives for oil production0402020Oil palms kernels0402030Oil palms fruits0402040Kapok0402990Others (2)0500000CEREALS0,005note0,05note0500010Barley0500020Buckwheat and other pseudocereals0500030Maize/corn0500040Common millet/proso millet0500050Oat0500060Rice0500070Rye0500080Sorghum0500090Wheat0500990Others (2)0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0,01note0,05note0610000Teas0620000Coffee beans0630000Herbal infusions from06310000631010Chamomile0631020Hibiscus/roselle0631030Rose0631040Jasmine0631050Lime/linden0631990Others (2)06320000632010Strawberry0632020Rooibos0632030Mate/maté0632990Others (2)06330000633010Valerian0633020Ginseng0633990Others (2)06390000640000Cocoa beans0650000Carobs/Saint John's breads0700000HOPS0,01note0,05note0800000SPICES0810000Seed spices0,01note0,05note0810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others (2)0820000Fruit spices0,01note0,05note0820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others (2)0830000Bark spices0,01note0,05note0830010Cinnamon0830990Others (2)0840000Root and rhizome spices0840010Liquorice0,01note0,05note0840020Ginger (10)0840030Turmeric/curcuma0,01note0,05note0840040Horseradish (11)0840990Others (2)0,01note0,05note0850000Bud spices0,01note0,05note0850010Cloves0850020Capers0850990Others (2)0860000Flower pistil spices0,01note0,05note0860010Saffron0860990Others (2)0870000Aril spices0,01note0,05note0870010Mace0870990Others (2)0900000SUGAR PLANTS0,005note0,05note0900010Sugar beet roots0900020Sugar canes0900030Chicory roots0900990Others (2)1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Commodities from0,01note0,01note10110001011010Muscle1011020Fat1011030Liver1011040Kidney1011050Edible offals (other than liver and kidney)1011990Others (2)10120001012010Muscle1012020Fat1012030Liver1012040Kidney1012050Edible offals (other than liver and kidney)1012990Others (2)10130001013010Muscle1013020Fat1013030Liver1013040Kidney1013050Edible offals (other than liver and kidney)1013990Others (2)10140001014010Muscle1014020Fat1014030Liver1014040Kidney1014050Edible offals (other than liver and kidney)1014990Others (2)10150001015010Muscle1015020Fat1015030Liver1015040Kidney1015050Edible offals (other than liver and kidney)1015990Others (2)10160001016010Muscle1016020Fat1016030Liver1016040Kidney1016050Edible offals (other than liver and kidney)1016990Others (2)10170001017010Muscle1017020Fat1017030Liver1017040Kidney1017050Edible offals (other than liver and kidney)1017990Others (2)1020000Milk0,01note0,01note1020010Cattle1020020Sheep1020030Goat1020040Horse1020990Others (2)1030000Birds eggs0,01note0,01note1030010Chicken1030020Duck1030030Geese1030040Quail1030990Others (2)1040000Honey and other apiculture products (7)0,05note0,05note1050000Amphibians and Reptiles0,01note0,01note1060000Terrestrial invertebrate animals0,01note0,01note1070000Wild terrestrial vertebrate animals0,01note0,01note1100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9)
Annexes II, III and V to Regulation (EC) No 396/2005 are amended as follows:
Source: EUR-Lex, © European Union, 1998-2026. Reuse authorised under Decision 2011/833/EU.