Commission Regulation (EU) 2021/644

Contents

THE EUROPEAN COMMISSION,Having regard to the Treaty on the Functioning of the European Union,Having regard to Regulation (EC) No 396/2005^note of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC, and in particular Article 14(1)(a) and Article 49(2) thereof,Whereas:

(1)For fluxapyroxad, hymexazol, metamitron and spirotetramat maximum residue levels (MRLs) were set in Part A of Annex III to Regulation (EC) No 396/2005. For penflufen no MRLs were set in Regulation (EC) No 396/2005, and as this active substance is not included in Annex IV to that Regulation, the default value of 0,01 mg/kg laid down in Article 18(1)(b) of Regulation (EC) No 396/2005 applies.

(2)For fluxapyroxad the European Food Safety Authority (‘the Authority’), submitted a reasoned opinion on the review of the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. For some products, it recommended raising or keeping the existing MRLs. The MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. The Authority concluded that concerning the MRLs for root and tuber vegetables, bulb vegetables, brassica vegetables, leaf vegetables, herbs and edible flowers, cardoons, celeries, Florence fennels, globe artichokes, leeks, rhubarbs, pulses, cereals, herbal infusions from leaves and herbs, herbal infusions from roots and sugar plants some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. All of these MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation.

(3)For hymexazol the Authority submitted a reasoned opinion on the review of the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. It recommended lowering the MRL for sugar beet roots. As there is no risk for consumers, this MRL should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority.

(4)For metamitron the Authority submitted a reasoned opinion on the review of the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. It recommended lowering the existing MRLs for apples, pears, beetroots, carrots, horseradishes, parsnips, parsley roots/Hamburg roots parsley, turnips, onions and sugar beet roots. The MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. The Authority concluded that concerning the MRLs for strawberries, Roman rocket/rucola, baby leaf crops (including brassica species), spinaches and similar leaves, herbal infusions from leaves and herbs, herbal infusions from roots, seed spices and fruit spices some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products also should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. All of these MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation.

(5)For penflufen the Authority submitted a reasoned opinion on the review of the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. It recommended keeping the existing MRL for potatoes. This MRL should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority.

(6)For spirotetramat the Authority submitted a reasoned opinion on the review of the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. It proposed to change the residue definition. It recommended lowering the existing MRLs for citrus fruits, pome fruits, strawberries, table olives, kiwi, avocados, bananas, granate apples/pomegranates, pineapples, other root and tuber vegetables except sugar beets, garlic, shallots, Solanaceae and Malvaceae, witloofs/Belgian endives, olives for oil production and chicory roots. For other products, it recommended raising or keeping the existing MRLs. The MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. The Authority concluded that concerning the MRLs for Brussels sprouts and kohlrabies some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, the MRLs for those products should also be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. All of these MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation.

(7)Existing Codex maximum residue limits (CXLs) were taken into account in the reasoned opinions of the Authority. CXLs, which are safe for consumers in the Union were considered for MRL setting.

(8)As regards products on which the use of the plant protection product concerned is not authorised, and for which no import tolerances or CXLs exist, MRLs should be set at the specific limit of determination (LOD) or the default MRL should apply, as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005.

(9)The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain LODs. As regards all substances concerned by this regulation, those laboratories concluded that for certain commodities technical development requires the setting of specific LODs.

(10)In the context of a procedure for the authorisation of the use of a plant protection product containing the active substance spirotetramat on ‘other small fruits and berries’, an application was submitted in accordance with Article 6(1) of Regulation (EC) No 396/2005 for modification of the existing MRLs. In accordance with Article 8 of Regulation (EC) No 396/2005, this application was evaluated by Germany and the evaluation report was forwarded to the Authority and to the Commission. The Authority assessed the evaluation report and gave a reasoned opinion^note on the proposed MRLs. It recommended raising the existing MRLs for those products. The MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority.

(11)In accordance with Article 6(2) and (4) of Regulation (EC) No 396/2005 applications for import tolerances were submitted for fluxapyroxad used in the United States on ‘other root and tuber vegetables except sugar beets’ and Brazil on coffee beans. The applicants claim that the authorised uses of that substance on such crops in those countries lead to residues exceeding the MRL contained in Regulation (EC) No 396/2005 and that a higher MRL are necessary to avoid trade barriers for the importation of those crops. In accordance with Article 8 of Regulation (EC) No 396/2005, those applications were evaluated by the Member States concerned and the evaluation reports were forwarded to the Authority and to the Commission. The Authority assessed the applications and the evaluation reports, examining in particular the risks to the consumer and, where relevant, to animals and gave reasoned opinions on the proposed MRLs^note. It forwarded those opinions to the applicants, the Commission and the Member States and made them available to the public.

(12)As regards all applications, the Authority concluded that all requirements with respect to data were met and that the modifications to the MRLs requested by the applicants were acceptable with regard to consumer safety on the basis of a consumer exposure assessment for 27 specific European consumer groups. It took into account the most recent information on the toxicological properties of the substances. Neither the lifetime exposure to these substances via consumption of all food products that may contain them, nor the short-term exposure due to high consumption of the relevant products showed that there is a risk that the acceptable daily intake or the acute reference dose is exceeded.

(13)Based on the reasoned opinions of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.

(14)Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account.

(15)Regulation (EC) No 396/2005 should therefore be amended accordingly.

(16)In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional arrangement for products which have been produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained.

(17)A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs.

(18)The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1 #

Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2 #

Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced in the Union or imported into the Union before 10 November 2021.

Article 3 #

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.It shall apply from 10 November 2021.

(1)In Annex II the following columns for fluxapyroxad, hymexazol, metamitron, penflufen and spirotetramat are added:‘Pesticide residues and maximum residue levels (mg/kg)^note^noteFluxapyroxad (F)(F)Fat soluble(+)The European Food Safety Authority identified some information on residues for rotational crops as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0211000 (a) potatoes0212000 (b) tropical root and tuber vegetables0212010 Cassava roots/manioc0212020 Sweet potatoes0212030 Yams0212040 Arrowroots0212990 Others (2)0213000 (c) other root and tuber vegetables except sugar beets0213010 Beetroots0213020 Carrots0213030 Celeriacs/turnip rooted celeries0213040 Horseradishes0213050 Jerusalem artichokes0213060 Parsnips0213070 Parsley roots/Hamburg roots parsley0213080 Radishes0213090 Salsifies0213100 Swedes/rutabagas0213110 Turnips0213990 Others (2)0220000 Bulb vegetables(+)The European Food Safety Authority identified some information on residue trials and on residues for rotational crops as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0220010 Garlic0220020 Onions0220030 Shallots(+)The European Food Safety Authority identified some information on residues for rotational crops as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0220040 Spring onions/green onions and Welsh onions0220990 Others (2)0240000 Brassica vegetables(excluding brassica roots and brassica baby leaf crops)0241000 (a) flowering brassica0241010 Broccoli0241020 Cauliflowers0241990 Others (2)0242000 (b) head brassica0242010 Brussels sprouts0242020 Head cabbages0242990 Others (2)0243000 (c) leafy brassica0243010 Chinese cabbages/pe-tsai0243020 Kales0243990 Others (2)0244000 (d) kohlrabies0251000 (a) lettuces and salad plants0251010 Lamb's lettuces/corn salads0251020 Lettuces0251030 Escaroles/broad-leaved endives0251040 Cresses and other sprouts and shoots0251050 Land cresses0251060 Roman rocket/rucola0251070 Red mustards0251080 Baby leaf crops (including brassica species)0251990 Others (2)0252000 (b) spinaches and similar leaves0252010 Spinaches0252020 Purslanes0252030 Chards/beet leaves0252990 Others (2)0255000 (e) witloofs/Belgian endives0256000 (f) herbs and edible flowers0256010 Chervil0256020 Chives0256030 Celery leaves0256040 Parsley0256050 Sage0256060 Rosemary0256070 Thyme0256080 Basil and edible flowers0256090 Laurel/bay leaves0256100 Tarragon0256990 Others (2)0270020 Cardoons0270030 Celeries0270040 Florence fennels0270050 Globe artichokes0270060 Leeks0270070 Rhubarbs0300000 PULSES0300010 Beans0300020 Lentils0300030 Peas0300040 Lupins/lupini beans0300990 Others (2)0500000 CEREALS0500010 Barley0500020 Buckwheat and other pseudocereals0500030 Maize/corn0500040 Common millet/proso millet0500050 Oat0500060 Rice0500070 Rye0500080 Sorghum0500090 Wheat0500990 Others (2)(+)The European Food Safety Authority identified some information on analytical methods and on residues for rotational crops as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0632000 (b) leaves and herbs0632010 Strawberry0632020 Rooibos0632030 Mate/maté0632990 Others (2)0633000 (c) roots0633010 Valerian0633020 Ginseng0633990 Others (2)(+)The European Food Safety Authority identified some information on residues for rotational crops as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0900000 SUGAR PLANTS0900010 Sugar beet roots0900020 Sugar canes0900030 Chicory roots0900990 Others (2)Metamitron(+)The European Food Safety Authority identified some information on analytical methods, residue trials and storage stability as unavailable.When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0152000 (b) strawberries(+)The European Food Safety Authority identified some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0251060 Roman rocket/rucola0251080 Baby leaf crops (including brassica species)0252000 (b) spinaches and similar leaves0252010 Spinaches0252020 Purslanes0252030 Chards/beet leaves0252990 Others (2)(+)The European Food Safety Authority identified some information on analytical methods, crop metabolism and storage stability as unavailable.When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0632000 (b) leaves and herbs0632010 Strawberry0632020 Rooibos0632030 Mate/maté0632990 Others (2)0633000 (c) roots0633010 Valerian0633020 Ginseng0633990 Others (2)(+)The European Food Safety Authority identified some information on residue trials, analytical methods and storage stability as unavailable.When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0810000 Seed spices0810010 Anise/aniseed0810020 Black caraway/black cumin0810030 Celery0810040 Coriander0810050 Cumin0810060 Dill0810070 Fennel0810080 Fenugreek0810090 Nutmeg0810990 Others (2)0820000 Fruit spices0820010 Allspice/pimento0820020 Sichuan pepper0820030 Caraway0820040 Cardamom0820050 Juniper berry0820060 Peppercorn (black, green and white)0820070 Vanilla0820080 Tamarind0820990 Others (2)Penflufen (sum of isomers) (F)(F)Fat solublesum of spirotetramat and spirotetramat-enol, expressed as spirotetramat (R)(R) = The residue definition differs for the following combinations pesticide-code number:Spirotetramat - Code 1000000 except 1040000: spirotetramat-enol expressed as spirotetramat(+)The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 April 2023, or, if that information is not submitted by that date, the lack of it.0242010 Brussels sprouts0244000 (d) kohlrabies0244000 (d) kohlrabies’Code numberGroups and examples of individual products to which the MRLs apply^noteFluxapyroxad (F)HymexazolMetamitronPenflufen (sum of isomers) (F)Sum of spirotetramat and spirotetramat-enol, expressed as spirotetramat (R)(1)(2)(3)(4)(5)(6)(7)0100000FRUITS, FRESH or FROZEN; TREE NUTS0,01^note0110000Citrus fruits0,02^note0,01^note0,50110010Grapefruits0,40110020Oranges0,30110030Lemons0,01^note0110040Limes0,01^note0110050Mandarins0,01^note0110990Others (2)0,01^note0120000Tree nuts0,040,05^note0,01^note0,50120010Almonds0120020Brazil nuts0120030Cashew nuts0120040Chestnuts0120050Coconuts0120060Hazelnuts/cobnuts0120070Macadamias0120080Pecans0120090Pine nut kernels0120100Pistachios0120110Walnuts0120990Others (2)0130000Pome fruits0,90,02^note0,70130010Apples0,020130020Pears0,020130030Quinces0,01^note0130040Medlars0,01^note0130050Loquats/Japanese medlars0,01^note0130990Others (2)0,01^note0140000Stone fruits0,02^note0,01^note30140010Apricots1,50140020Cherries (sweet)30140030Peaches1,50140040Plums1,50140990Others (2)0,01^note0150000Berries and small fruits0,02^note0151000

(a)grapes

(a)edible peel

(a)potatoes

(a)Solanaceae and Malvaceae

(a)flowering brassica

(a)lettuces and salad plants

(a)flowers

(a)swine

(b)strawberries

(b)inedible peel, small

(b)tropical root and tuber vegetables

(b)cucurbits with edible peel

(b)head brassica

(b)spinaches and similar leaves

(b)leaves and herbs

(b)bovine

(c)cane fruits

(c)inedible peel, large

(c)other root and tuber vegetables except sugar beets

(c)cucurbits with inedible peel

(c)leafy brassica

(c)grape leaves and similar species

(c)roots

(c)sheep

(d)other small fruits and berries

(d)sweet corn

(d)kohlrabies

(d)watercresses

(d)any other parts of the plant

(d)goat

(e)other fruiting vegetables

(e)witloofs/Belgian endives

(e)equine

(f)herbs and edible flowers

(f)poultry

(g)other farmed terrestrial animals

30,01^note20151010Table grapes0151020Wine grapes015200040,05 (+)0,301530000,01^note0,01^note0,02^note0153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others (2)01540000,01^note1,50154010Blueberries70154020Cranberries0,01^note0154030Currants (black, red and white)0,01^note0154040Gooseberries (green, red and yellow)0,01^note0154050Rose hips0,01^note0154060Mulberries (black and white)0,01^note0154070Azaroles/Mediterranean medlars0,01^note0154080Elderberries0,01^note0154990Others (2)0,01^note0160000Miscellaneous fruitswith0,01^note01610000,01^note0,02^note0161010Dates0,02^note0161020Figs0,02^note0161030Table olives1,50161040Kumquats0,02^note0161050Carambolas0,02^note0161060Kaki/Japanese persimmons0,40161070Jambuls/jambolans0,02^note0161990Others (2)0,02^note01620000,01^note0,02^note0162010Kiwi fruits (green, red, yellow)30162020Litchis/lychees150162030Passionfruits/maracujas0,02^note0162040Prickly pears/cactus fruits0,02^note0162050Star apples/cainitos0,02^note0162060American persimmons/Virginia kaki0,02^note0162990Others (2)0,02^note01630000163010Avocados0,01^note0,05^note0,40163020Bananas30,02^note0,40163030Mangoes0,70,02^note0,30163040Papayas10,02^note0,40163050Granate apples/pomegranates0,01^note0,02^note0,40163060Cherimoyas0,01^note0,02^note0,02^note0163070Guavas0,01^note0,02^note20163080Pineapples0,01^note0,02^note0,150163090Breadfruits0,01^note0,02^note0,02^note0163100Durians0,01^note0,02^note0,02^note0163110Soursops/guanabanas0,01^note0,02^note0,02^note0163990Others (2)0,01^note0,02^note0,02^note0200000VEGETABLES, FRESH or FROZEN0,02^note0210000Root and tuber vegetables0,01^note0,01^note02110000,3 (+)0,802120000,2 (+)0,02^note0212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others (2)02130000,9 (+)0,070213010Beetroots0213020Carrots0213030Celeriacs/turnip rooted celeries0213040Horseradishes0213050Jerusalem artichokes0213060Parsnips0213070Parsley roots/Hamburg roots parsley0213080Radishes0213090Salsifies0213100Swedes/rutabagas0213110Turnips0213990Others (2)0220000Bulb vegetables(+)0,01^note0,01^note0220010Garlic0,20,30220020Onions0,20,40220030Shallots0,20,30220040Spring onions/green onions and Welsh onions0,70,02^note0220990Others (2)0,01^note0,02^note0230000Fruiting vegetables0,01^note0,01^note02310000,610231010Tomatoes0231020Sweet peppers/bell peppers0231030Aubergines/eggplants0231040Okra/lady's fingers0231990Others (2)02320000,20,20232010Cucumbers0232020Gherkins0232030Courgettes0232990Others (2)02330000,150,20233010Melons0233020Pumpkins0233030Watermelons0233990Others (2)02340000,151,502390000,01^note0,02^note0240000Brassica vegetables(excluding brassica roots and brassica baby leaf crops)(+)0,01^note0,01^note024100010241010Broccoli20241020Cauliflowers0,20241990Others (2)0,01^note02420000242010Brussels sprouts0,40,3 (+)0242020Head cabbages0,520242990Others (2)0,01^note0,02^note024300070243010Chinese cabbages/pe-tsai40243020Kales0,150243990Others (2)0,01^note02440000,151,5 (+)0250000Leaf vegetables, herbs and edible flowers02510004 (+)0,01^note70251010Lamb's lettuces/corn salads0,01^note0251020Lettuces0,01^note0251030Escaroles/broad-leaved endives0,01^note0251040Cresses and other sprouts and shoots0,01^note0251050Land cresses0,01^note0251060Roman rocket/rucola0,03 (+)0251070Red mustards0,01^note0251080Baby leaf crops (including brassica species)0,03 (+)0251990Others (2)0,01^note02520003 (+)(+)0,01^note70252010Spinaches0,080252020Purslanes0,030252030Chards/beet leaves0,080252990Others (2)0,01^note02530000,01^note0,01^note0,01^note0,02^note02540000,01^note0,01^note0,01^note702550006 (+)0,01^note0,01^note0,0302560003 (+)0,02^note40256010Chervil0,01^note0256020Chives0,01^note0256030Celery leaves0,01^note0256040Parsley0,01^note0256050Sage0,01^note0256060Rosemary0,01^note0256070Thyme0,150256080Basil and edible flowers0,01^note0256090Laurel/bay leaves0,01^note0256100Tarragon0,01^note0256990Others (2)0,01^note0260000Legume vegetables0,01^note0,01^note0260010Beans (with pods)220260020Beans (without pods)0,091,50260030Peas (with pods)220260040Peas (without pods)0,31,50260050Lentils0,01^note1,50260990Others (2)0,01^note0,02^note0270000Stem vegetables0,01^note0,01^note0270010Asparagus0,01^note0,02^note0270020Cardoons9 (+)0,02^note0270030Celeries9 (+)40270040Florence fennels9 (+)40270050Globe artichokes0,4 (+)10270060Leeks0,7 (+)0,02^note0270070Rhubarbs9 (+)40270080Bamboo shoots0,01^note0,02^note0270090Palm hearts0,01^note0,02^note0270990Others (2)0,01^note0,02^note0280000Fungi, mosses and lichens0,01^note0,01^note0,01^note0,02^note0280010Cultivated fungi0280020Wild fungi0280990Mosses and lichens0290000Algae and prokaryotes organisms0,01^note0,01^note0,01^note0,02^note0300000PULSES(+)0,02^note0,01^note0,01^note20300010Beans0,30300020Lentils0,40300030Peas0,40300040Lupins/lupini beans0,20300990Others (2)0,01^note0400000OILSEEDS AND OIL FRUITS0,05^note0,01^note0,01^note0401000Oilseeds0401010Linseeds0,90,02^note0401020Peanuts/groundnuts0,01^note0,02^note0401030Poppy seeds0,90,02^note0401040Sesame seeds0,90,02^note0401050Sunflower seeds0,90,02^note0401060Rapeseeds/canola seeds0,90,02^note0401070Soyabeans0,1540401080Mustard seeds0,90,02^note0401090Cotton seeds0,50,40401100Pumpkin seeds0,90,02^note0401110Safflower seeds0,90,02^note0401120Borage seeds0,90,02^note0401130Gold of pleasure seeds0,90,02^note0401140Hemp seeds0,90,02^note0401150Castor beans0,90,02^note0401990Others (2)0,01^note0,02^note0402000Oil fruits0402010Olives for oil production0,01^note1,50402020Oil palms kernels0,01^note0,02^note0402030Oil palms fruits0,80,02^note0402040Kapok0,80,02^note0402990Others (2)0,01^note0,02^note0500000CEREALS(+)0,02^note0,01^note0,01^note0,02^note0500010Barley30500020Buckwheat and other pseudocereals0,01^note0500030Maize/corn0,01^note0500040Common millet/proso millet0,01^note0500050Oat30500060Rice50500070Rye0,40500080Sorghum0,80500090Wheat0,40500990Others (2)0,01^note0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0,1^note0,05^note0610000Teas0,05^note0,05^note0,1^note0620000Coffee beans0,20,05^note0,1^note0630000Herbal infusions from06310000,05^note0,05^note0,1^note0631010Chamomile0631020Hibiscus/roselle0631030Rose0631040Jasmine0631050Lime/linden0631990Others (2)063200030 (+)0,15 (+)500632010Strawberry0632020Rooibos0632030Mate/maté0632990Others (2)06330002 (+)0,05 (+)0,1^note0633010Valerian0633020Ginseng0633990Others (2)06390000,05^note0,05^note0,1^note0640000Cocoa beans0,05^note0,05^note0,1^note0650000Carobs/Saint John's breads0,05^note0,05^note0,1^note0700000HOPS0,05^note0,1^note0,05^note0,05^note150800000SPICES0810000Seed spices0,05^note0,1^note0,05 (+)0,05^note0,1^note0810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others (2)0820000Fruit spices0,05^note0,1^note0,05 (+)0,05^note0,1^note0820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others (2)0830000Bark spices0,05^note0,1^note0,05^note0,05^note0,1^note0830010Cinnamon0830990Others (2)0840000Root and rhizome spices0840010Liquorice0,05^note0,1^note0,05^note0,05^note0,1^note0840020Ginger (10)0840030Turmeric/curcuma0,05^note0,1^note0,05^note0,05^note0,1^note0840040Horseradish (11)0840990Others (2)0,05^note0,1^note0,05^note0,05^note0,1^note0850000Bud spices0,05^note0,1^note0,05^note0,05^note0,1^note0850010Cloves0850020Capers0850990Others (2)0860000Flower pistil spices0,05^note0,1^note0,05^note0,05^note0,1^note0860010Saffron0860990Others (2)0870000Aril spices0,05^note0,1^note0,05^note0,05^note0,1^note0870010Mace0870990Others (2)0900000SUGAR PLANTS(+)0,02^note0,01^note0,01^note0900010Sugar beet roots0,40,02^note0900020Sugar canes30,02^note0900030Chicory roots0,30,070900990Others (2)0,01^note0,02^note1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Commodities from0,01^note0,01^note10110001011010Muscle0,0150,02^note0,051011020Fat0,20,01^note0,02^note1011030Liver0,10,02^note0,71011040Kidney0,10,01^note0,71011050Edible offals (other than liver and kidney)0,20,02^note0,71011990Others (2)0,01^note0,02^note0,02^note10120001012010Muscle0,0150,02^note0,051012020Fat0,20,01^note0,02^note1012030Liver0,10,02^note0,71012040Kidney0,10,01^note0,71012050Edible offals (other than liver and kidney)0,20,02^note0,71012990Others (2)0,01^note0,02^note0,02^note10130001013010Muscle0,0150,02^note0,051013020Fat0,20,01^note0,02^note1013030Liver0,10,02^note0,71013040Kidney0,10,01^note0,71013050Edible offals (other than liver and kidney)0,20,02^note0,71013990Others (2)0,01^note0,02^note0,02^note10140001014010Muscle0,0150,02^note0,051014020Fat0,20,01^note0,02^note1014030Liver0,10,02^note0,71014040Kidney0,10,01^note0,71014050Edible offals (other than liver and kidney)0,20,02^note0,71014990Others (2)0,01^note0,02^note0,02^note10150001015010Muscle0,0150,02^note0,051015020Fat0,20,01^note0,02^note1015030Liver0,10,02^note0,71015040Kidney0,10,01^note0,71015050Edible offals (other than liver and kidney)0,20,02^note0,71015990Others (2)0,01^note0,02^note0,02^note10160000,02^note1016010Muscle0,020,02^note1016020Fat0,050,01^note1016030Liver0,020,02^note1016040Kidney0,01^note0,01^note1016050Edible offals (other than liver and kidney)0,050,02^note1016990Others (2)0,01^note0,02^note10170001017010Muscle0,0150,02^note0,051017020Fat0,20,01^note0,02^note1017030Liver0,10,02^note0,71017040Kidney0,10,01^note0,71017050Edible offals (other than liver and kidney)0,20,02^note0,71017990Others (2)0,01^note0,02^note0,02^note1020000Milk0,020,01^note0,01^note0,01^note0,01^note1020010Cattle1020020Sheep1020030Goat1020040Horse1020990Others (2)1030000Birds eggs0,020,02^note0,01^note0,01^note0,01^note1030010Chicken1030020Duck1030030Geese1030040Quail1030990Others (2)1040000Honey and other apiculture products (7)0,05^note0,05^note0,05^note0,05^note0,05^note1050000Amphibians and Reptiles0,01^note0,02^note0,01^note0,01^note0,02^note1060000Terrestrial invertebrate animals0,01^note0,02^note0,01^note0,01^note0,02^note1070000Wild terrestrial vertebrate animals0,01^note0,02^note0,01^note0,01^note0,02^note1100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9)

(2)In Part A of Annex III the columns for fluxapyroxad, hymexazol, metamitron and spirotetramat are deleted.

Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:

Commission Regulation (EU) 2021/644

Article 1 #

Article 2 #

Article 3 #

Connections

Key facts

History · 2 versions

Article 1 #

Article 2 #

Article 3 #

Article 1#

Article 2#

Article 3#

Connections

Key facts

History · 2 versions

Article 1#

Article 2#

Article 3#

Article 1 #

Article 2 #

Article 3 #

Article 1 #

Article 2 #

Article 3 #