Commission Regulation (EU) 2021/1864

law://eu/reg/2021/1864@2026-11-12

Contents

THE EUROPEAN COMMISSION,Having regard to the Treaty on the Functioning of the European Union,Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC^note, and in particular Article 14(1)(a), Article 18(1)(b) and Article 49(2) thereof,Whereas:

(1)For amisulbrom, flubendiamide, meptyldinocap and metaflumizone, maximum residue levels (MRLs) were set in Part A of Annex III to Regulation (EC) No 396/2005. For propineb, MRLs were set in Annex II and Part B of Annex III to Regulation (EC) No 396/2005.

(2)For amisulbrom the European Food Safety Authority (‘the Authority’), submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. It recommended keeping the existing MRLs. As there is no risk for consumers, MRLs should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority.

(3)For flubendiamide the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. It identified a risk for consumers concerning the MRLs for head cabbages and lettuces. It is therefore appropriate to lower these MRLs in Annex II to Regulation (EC) No 396/2005 to the limit of determination (LOD). For other products, the Authority recommended raising or keeping the existing MRLs. Those MRLs should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority.

(4)For meptyldinocap the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. It recommended lowering the MRLs for cucumbers and courgettes. For other products, it recommended raising or keeping the existing MRLs. The Authority concluded that concerning the MRLs for table grapes, wine grapes, strawberries, melons and watermelons some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, those MRLs should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation.

(5)For metaflumizone the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. It identified a risk for consumers concerning the MRLs for broccoli and escaroles/broad-leaved endives. It is therefore appropriate to lower these MRLs in Annex II to Regulation (EC) No 396/2005 to the LOD. The Authority recommended lowering the MRLs for potatoes, head cabbages, cotton seeds and milk (cattle, sheep, goat, horse). For other products, it recommended raising or keeping the existing MRLs. The Authority concluded that concerning the MRLs for tomatoes, sweet peppers/bell peppers, gherkins, cauliflowers, Chinese cabbages/pe-tsai, lamb’s lettuces/corn salads, lettuces, cresses and other sprouts and shoots, land cresses, Roman rocket/rucola, red mustards and baby leaf crops (including brassica species) some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, those MRLs should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. These MRLs will be reviewed; the review will take into account the information available within two years from the publication of this Regulation.

(6)For propineb the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005^note. It proposed to change the residue definition. As propineb is no longer approved in the EU and all authorisations for this substance have been revoked, MRLs for that active substance should be set in Annex V to Regulation (EC) No 396/2005 to the LOD.

(7)As regards products on which the use of the plant protection product concerned is not authorised, and for which no import tolerances or Codex maximum residue limits (CXLs) exist, MRLs should be set at the specific LOD or the default MRL should apply, as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005.

(8)The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain limits of determination. As regards several substances, those laboratories concluded that for certain commodities technical development requires the setting of specific limits of determination.

(9)Based on the reasoned opinions of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.

(10)Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account.

(11)Regulation (EC) No 396/2005 should therefore be amended accordingly.

(12)In order to allow for the normal marketing, processing and consumption of products, this Regulation should provide for a transitional period for products which have been produced before the modification of the MRLs and for which information shows that a high level of consumer protection is maintained.

(13)A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs.

(14)The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1 #

Annexes II, III and V to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2 #

As regards amisulbrom in and on all products, flubendiamide in and on all products except head cabbages and lettuces, meptyldinocap in and on all products, metaflumizone in and on all products except broccoli and escaroles (broad-leaved endives) and propineb in and on all products, Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced in the Union or imported into the Union before 14 May 2022.

Article 3 #

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.It shall apply from 14 May 2022.

(1)Annex II is amended as follows:

(a)the following columns for amisulbrom, flubendiamide, meptyldinocap and metaflumizone are added:‘Pesticide residues and maximum residue levels (mg/kg)^note^noteMeptyldinocap (sum of meptyldinocap and meptyldinocap phenol (2,4-DNMHP), expressed as meptyldinocap) (F)(+)The European Food Safety Authority identified some information on residue trials and storage stability as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 25 October 2023, or, if that information is not submitted by that date, the lack of it.0151010 Table grapes0151020 Wine grapes(+)The European Food Safety Authority identified some information on the nature of residues for rotational crops, residue trials and storage stability as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 25 October 2023, or, if that information is not submitted by that date, the lack of it.0152000 (b) strawberries0233010 Melons0233030 WatermelonsMetaflumizone (sum of E- and Z- isomers) (F)(+)The European Food Safety Authority identified some information on the toxicological profile of metabolite M320I04 as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 25 October 2023, or, if that information is not submitted by that date, the lack of it.0231010 Tomatoes0231020 Sweet peppers/bell peppers0232020 Gherkins(+)The European Food Safety Authority identified some information on residue trials as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 25 October 2023, or, if that information is not submitted by that date, the lack of it.0241020 Cauliflowers(+)The European Food Safety Authority identified some information on the toxicological profile of metabolite M320I04 as unavailable. When reviewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 25 October 2023, or, if that information is not submitted by that date, the lack of it.0243010 Chinese cabbages/pe-tsai0251010 Lamb's lettuces/corn salads0251020 Lettuces0251040 Cresses and other sprouts and shoots0251050 Land cresses0251060 Roman rocket/rucola0251070 Red mustards0251080 Baby leaf crops (including brassica species)’Code numberGroups and examples of individual products to which the MRLs apply^noteAmisulbromFlubendiamide (F)Meptyldinocap (sum of meptyldinocap and meptyldinocap phenol (2,4-DNMHP), expressed as meptyldinocap) (F)Metaflumizone (sum of E- and Z- isomers) (F)(1)(2)(3)(4)(5)(6)0100000FRUITS, FRESH or FROZEN; TREE NUTS0,02^note0110000Citrus fruits0,01^note0,01^note0,01^note0110010Grapefruits0110020Oranges0110030Lemons0110040Limes0110050Mandarins0110990Others (2)0120000Tree nuts0,01^note0,10,01^note0120010Almonds0120020Brazil nuts0120030Cashew nuts0120040Chestnuts0120050Coconuts0120060Hazelnuts/cobnuts0120070Macadamias0120080Pecans0120090Pine nut kernels0120100Pistachios0120110Walnuts0120990Others (2)0130000Pome fruits0,01^note0,90,01^note0130010Apples0130020Pears0130030Quinces0130040Medlars0130050Loquats/Japanese medlars0130990Others (2)0140000Stone fruits0,01^note20,01^note0140010Apricots0140020Cherries (sweet)0140030Peaches0140040Plums0140990Others (2)0150000Berries and small fruits0151000

(a)grapes

(a)edible peel

(a)potatoes

(a)Solanaceae and Malvaceae

(a)flowering brassica

(a)lettuces and salad plants

(a)flowers

(a)swine

(b)strawberries

(b)inedible peel, small

(b)tropical root and tuber vegetables

(b)cucurbits with edible peel

(b)head brassica

(b)spinaches and similar leaves

(b)leaves and herbs

(b)bovine

(c)cane fruits

(c)inedible peel, large

(c)other root and tuber vegetables except sugar beets

(c)cucurbits with inedible peel

(c)leafy brassica

(c)grape leaves and similar species

(c)roots

(c)sheep

(d)other small fruits and berries

(d)sweet corn

(d)kohlrabies

(d)watercresses

(d)any other parts of the plant

d)goat

(e)other fruiting vegetables

(e)witloofs/Belgian endives

(e)equine

(f)herbs and edible flowers

(f)poultry

(g)other farmed terrestrial animals

0,520,20151010Table grapes(+)0151020Wine grapes(+)01520000,01^note0,01^note0,3(+)01530000,01^note0,01^note0,01^note0153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others (2)01540000,01^note0,01^note0,01^note0154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0154990Others (2)0160000Miscellaneous fruitswith0,01^note0,01^note0,01^note01610000161010Dates0161020Figs0161030Table olives0161040Kumquats0161050Carambolas0161060Kaki/Japanese persimmons0161070Jambuls/jambolans0161990Others (2)01620000162010Kiwi fruits (green, red, yellow)0162020Litchis/lychees0162030Passionfruits/maracujas0162040Prickly pears/cactus fruits0162050Star apples/cainitos0162060American persimmons/Virginia kaki0162990Others (2)01630000163010Avocados0163020Bananas0163030Mangoes0163040Papayas0163050Granate apples/pomegranates0163060Cherimoyas0163070Guavas0163080Pineapples0163090Breadfruits0163100Durians0163110Soursops/guanabanas0163990Others (2)0200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables0,01^note0,01^note0,01^note0,02^note021100002120000212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others (2)02130000213010Beetroots0213020Carrots0213030Celeriacs/turnip rooted celeries0213040Horseradishes0213050Jerusalem artichokes0213060Parsnips0213070Parsley roots/Hamburg roots parsley0213080Radishes0213090Salsifies0213100Swedes/rutabagas0213110Turnips0213990Others (2)0220000Bulb vegetables0,01^note0,01^note0,01^note0,02^note0220010Garlic0220020Onions0220030Shallots0220040Spring onions/green onions and Welsh onions0220990Others (2)0230000Fruiting vegetables02310000,01^note0231010Tomatoes0,420,7(+)0231020Sweet peppers/bell peppers0,01^note0,71,5(+)0231030Aubergines/eggplants0,40,01^note0,70231040Okra/lady's fingers0,01^note0,01^note0,02^note0231990Others (2)0,01^note0,01^note0,02^note02320000,01^note0,20,40232010Cucumbers0,070232020Gherkins0,01^note(+)0232030Courgettes0,070232990Others (2)0,01^note02330000,01^note0,20,02^note0233010Melons0,5(+)0233020Pumpkins0,01^note0233030Watermelons0,5(+)0233990Others (2)0,01^note02340000,01^note0,020,01^note0,02^note02390000,01^note0,01^note0,01^note0,02^note0240000Brassica vegetables(excluding brassica roots and brassica baby leaf crops)0,01^note0,01^note02410000,01^note0241010Broccoli0,02^note0241020Cauliflowers0,5(+)0241990Others (2)0,02^note02420000242010Brussels sprouts410242020Head cabbages0,01^note0,150242990Others (2)0,01^note0,02^note02430000,01^note0243010Chinese cabbages/pe-tsai8(+)0243020Kales0,02^note0243990Others (2)0,02^note02440000,01^note0,02^note0250000Leaf vegetables, herbs and edible flowers02510000,01^note0,01^note0251010Lamb's lettuces/corn salads0,01^note20(+)0251020Lettuces46(+)0251030Escaroles/broad-leaved endives0,01^note0,02^note0251040Cresses and other sprouts and shoots0,01^note20(+)0251050Land cresses0,01^note20(+)0251060Roman rocket/rucola0,01^note20(+)0251070Red mustards0,01^note20(+)0251080Baby leaf crops (including brassica species)0,01^note20(+)0251990Others (2)0,01^note0,02^note02520000,01^note0,01^note0,01^note0,02^note0252010Spinaches0252020Purslanes0252030Chards/beet leaves0252990Others (2)02530000,01^note0,01^note0,01^note0,02^note02540000,01^note0,01^note0,01^note0,02^note02550000,01^note0,01^note0,01^note0,02^note02560000,02^note0,02^note0,02^note0,04^note0256010Chervil0256020Chives0256030Celery leaves0256040Parsley0256050Sage0256060Rosemary0256070Thyme0256080Basil and edible flowers0256090Laurel/bay leaves0256100Tarragon0256990Others (2)0260000Legume vegetables0,01^note20,01^note0,02^note0260010Beans (with pods)0260020Beans (without pods)0260030Peas (with pods)0260040Peas (without pods)0260050Lentils0260990Others (2)0270000Stem vegetables0,01^note0,01^note0,02^note0270010Asparagus0,01^note0270020Cardoons0,01^note0270030Celeries60270040Florence fennels0,01^note0270050Globe artichokes0,01^note0270060Leeks0,01^note0270070Rhubarbs0,01^note0270080Bamboo shoots0,01^note0270090Palm hearts0,01^note0270990Others (2)0,01^note0280000Fungi, mosses and lichens0,01^note0,01^note0,01^note0,02^note0280010Cultivated fungi0280020Wild fungi0280990Mosses and lichens0290000Algae and prokaryotes organisms0,01^note0,01^note0,01^note0,02^note0300000PULSES0,01^note10,01^note0,02^note0300010Beans0300020Lentils0300030Peas0300040Lupins/lupini beans0300990Others (2)0400000OILSEEDS AND OIL FRUITS0,01^note0,01^note0401000Oilseeds0401010Linseeds0,01^note0,02^note0401020Peanuts/groundnuts0,01^note0,02^note0401030Poppy seeds0,01^note0,02^note0401040Sesame seeds0,01^note0,02^note0401050Sunflower seeds0,01^note0,02^note0401060Rapeseeds/canola seeds0,01^note0,02^note0401070Soyabeans0,30,02^note0401080Mustard seeds0,01^note0,02^note0401090Cotton seeds1,50,050401100Pumpkin seeds0,01^note0,02^note0401110Safflower seeds0,01^note0,02^note0401120Borage seeds0,01^note0,02^note0401130Gold of pleasure seeds0,01^note0,02^note0401140Hemp seeds0,01^note0,02^note0401150Castor beans0,01^note0,02^note0401990Others (2)0,01^note0,02^note0402000Oil fruits0,01^note0,02^note0402010Olives for oil production0402020Oil palms kernels0402030Oil palms fruits0402040Kapok0402990Others (2)0500000CEREALS0,01^note0,01^note0,02^note0500010Barley0,01^note0500020Buckwheat and other pseudocereals0,01^note0500030Maize/corn0,020500040Common millet/proso millet0,01^note0500050Oat0,01^note0500060Rice0,30500070Rye0,01^note0500080Sorghum0,01^note0500090Wheat0,01^note0500990Others (2)0,01^note0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0,05^note0,05^note0,1^note0610000Teas500620000Coffee beans0,05^note0630000Herbal infusions from0,05^note06310000631010Chamomile0631020Hibiscus/roselle0631030Rose0631040Jasmine0631050Lime/linden0631990Others (2)06320000632010Strawberry0632020Rooibos0632030Mate/maté0632990Others (2)06330000633010Valerian0633020Ginseng0633990Others (2)06390000640000Cocoa beans0,05^note0650000Carobs/Saint John's breads0,05^note0700000HOPS0,05^note0,05^note0,05^note0,1^note0800000SPICES0810000Seed spices0,05^note0,05^note0,05^note0,1^note0810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others (2)0820000Fruit spices0,05^note0,05^note0,05^note0,1^note0820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others (2)0830000Bark spices0,05^note0,05^note0,05^note0,1^note0830010Cinnamon0830990Others (2)0840000Root and rhizome spices0840010Liquorice0,05^note0,05^note0,05^note0,1^note0840020Ginger (10)0840030Turmeric/curcuma0,05^note0,05^note0,05^note0,1^note0840040Horseradish (11)0840990Others (2)0,05^note0,05^note0,05^note0,1^note0850000Bud spices0,05^note0,05^note0,05^note0,1^note0850010Cloves0850020Capers0850990Others (2)0860000Flower pistil spices0,05^note0,05^note0,05^note0,1^note0860010Saffron0860990Others (2)0870000Aril spices0,05^note0,05^note0,05^note0,1^note0870010Mace0870990Others (2)0900000SUGAR PLANTS0,01^note0,01^note0,01^note0,02^note0900010Sugar beet roots0900020Sugar canes0900030Chicory roots0900990Others (2)1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Commodities from0,01^note0,01^note0,02^note10110001011010Muscle21011020Fat21011030Liver11011040Kidney11011050Edible offals (other than liver and kidney)21011990Others (2)0,01^note10120001012010Muscle21012020Fat21012030Liver11012040Kidney11012050Edible offals (other than liver and kidney)21012990Others (2)0,01^note10130001013010Muscle21013020Fat21013030Liver11013040Kidney11013050Edible offals (other than liver and kidney)21013990Others (2)0,01^note10140001014010Muscle21014020Fat21014030Liver11014040Kidney11014050Edible offals (other than liver and kidney)21014990Others (2)0,01^note10150001015010Muscle21015020Fat21015030Liver11015040Kidney11015050Edible offals (other than liver and kidney)21015990Others (2)0,01^note10160000,01^note1016010Muscle1016020Fat1016030Liver1016040Kidney1016050Edible offals (other than liver and kidney)1016990Others (2)10170001017010Muscle21017020Fat21017030Liver11017040Kidney11017050Edible offals (other than liver and kidney)21017990Others (2)0,01^note1020000Milk0,01^note0,10,01^note0,01^note1020010Cattle1020020Sheep1020030Goat1020040Horse1020990Others (2)1030000Birds eggs0,01^note0,01^note0,01^note0,01^note1030010Chicken1030020Duck1030030Geese1030040Quail1030990Others (2)1040000Honey and other apiculture products (7)0,05^note0,05^note0,05^note0,05^note1050000Amphibians and Reptiles0,01^note0,01^note0,01^note0,02^note1060000Terrestrial invertebrate animals0,01^note0,01^note0,01^note0,02^note1070000Wild terrestrial vertebrate animals0,01^note0,01^note0,01^note0,02^note1100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISH PRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9)

(b)the column for propineb is deleted.

(2)Annex III is amended as follows:

(a)in Part A, the columns for amisulbrom, flubendiamide, meptyldinocap and metaflumizone are deleted;

(b)in Part B, the column for propineb is deleted.

(3)in Annex V, the following column for propineb is added:‘Pesticide residues and maximum residue levels (mg/kg)^note^notePropineb and its reaction products that are cleaved to propane-1,2-diamine (PDA), expressed as PDA (R)(R) = The residue definition differs for the following combinations pesticide-code number:Propineb - code 1000000 except 1020000 and 1040000: Propylenethiurea (PTU), freePropineb - code 1020000: Propylenethiurea (PTU) free and conjugatedAs all dithiocarbamates result in the final CS2 residue, discrimination among them is generally not possible. However single residue methods are available for propineb, ziram and thiram. These methods should be implemented on a case-by-case basis when the specific quantification of propineb, ziram and/or thiram is required.’Code numberGroups and examples of individual products to which the MRLs apply^notePropineb and its reaction products that are cleaved to propane-1,2-diamine (PDA), expressed as PDA (R)(1)(2)(3)0100000FRUITS, FRESH or FROZEN; TREE NUTS0110000Citrus fruits0,05^note0110010Grapefruits0110020Oranges0110030Lemons0110040Limes0110050Mandarins0110990Others (2)0120000Tree nuts0,2^note0120010Almonds0120020Brazil nuts0120030Cashew nuts0120040Chestnuts0120050Coconuts0120060Hazelnuts/cobnuts0120070Macadamias0120080Pecans0120090Pine nut kernels0120100Pistachios0120110Walnuts0120990Others (2)0130000Pome fruits0,05^note0130010Apples0130020Pears0130030Quinces0130040Medlars0130050Loquats/Japanese medlars0130990Others (2)0140000Stone fruits0,05^note0140010Apricots0140020Cherries (sweet)0140030Peaches0140040Plums0140990Others (2)0150000Berries and small fruits0,05^note0151000

(a)grapes

(a)edible peel

(a)potatoes

(a)Solanaceae and Malvaceae

(a)flowering brassica

(a)lettuces and salad plants

(a)flowers

(a)swine

(b)strawberries

(b)inedible peel, small

(b)tropical root and tuber vegetables

(b)cucurbits with edible peel

(b)head brassica

(b)spinaches and similar leaves

(b)leaves and herbs

(b)bovine

(c)cane fruits

(c)inedible peel, large

(c)other root and tuber vegetables except sugar beets

(c)cucurbits with inedible peel

(c)leafy brassica

(c)grape leaves and similar species

(c)roots

(c)sheep

(d)other small fruits and berries

(d)sweet corn

(d)kohlrabies

(d)watercresses

(d)any other parts of the plant

d)goat

(e)other fruiting vegetables

(e)witloofs/Belgian endives

(e)equine

(f)herbs and edible flowers

(f)poultry

(g)other farmed terrestrial animals

0151010Table grapes0151020Wine grapes015200001530000153010Blackberries0153020Dewberries0153030Raspberries (red and yellow)0153990Others (2)01540000154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0154990Others (2)0160000Miscellaneous fruitswith01610000161010Dates0,05^note0161020Figs0,05^note0161030Table olives0,2^note0161040Kumquats0,05^note0161050Carambolas0,05^note0161060Kaki/Japanese persimmons0,05^note0161070Jambuls/jambolans0,05^note0161990Others (2)0,05^note01620000,05^note0162010Kiwi fruits (green, red, yellow)0162020Litchis/lychees0162030Passionfruits/maracujas0162040Prickly pears/cactus fruits0162050Star apples/cainitos0162060American persimmons/Virginia kaki0162990Others (2)01630000163010Avocados0,2^note0163020Bananas0,05^note0163030Mangoes0,05^note0163040Papayas0,05^note0163050Granate apples/pomegranates0,05^note0163060Cherimoyas0,05^note0163070Guavas0,05^note0163080Pineapples0,05^note0163090Breadfruits0,05^note0163100Durians0,05^note0163110Soursops/guanabanas0,05^note0163990Others (2)0,05^note0200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables0,05^note021100002120000212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others (2)02130000213010Beetroots0213020Carrots0213030Celeriacs/turnip rooted celeries0213040Horseradishes0213050Jerusalem artichokes0213060Parsnips0213070Parsley roots/Hamburg roots parsley0213080Radishes0213090Salsifies0213100Swedes/rutabagas0213110Turnips0213990Others (2)0220000Bulb vegetables0,05^note0220010Garlic0220020Onions0220030Shallots0220040Spring onions/green onions and Welsh onions0220990Others (2)0230000Fruiting vegetables0,05^note02310000231010Tomatoes0231020Sweet peppers/bell peppers0231030Aubergines/eggplants0231040Okra/lady's fingers0231990Others (2)02320000232010Cucumbers0232020Gherkins0232030Courgettes0232990Others (2)02330000233010Melons0233020Pumpkins0233030Watermelons0233990Others (2)023400002390000240000Brassica vegetables(excluding brassica roots and brassica baby leaf crops)0,05^note02410000241010Broccoli0241020Cauliflowers0241990Others (2)02420000242010Brussels sprouts0242020Head cabbages0242990Others (2)02430000243010Chinese cabbages/pe-tsai0243020Kales0243990Others (2)02440000250000Leaf vegetables, herbs and edible flowers02510000,05^note0251010Lamb's lettuces/corn salads0251020Lettuces0251030Escaroles/broad-leaved endives0251040Cresses and other sprouts and shoots0251050Land cresses0251060Roman rocket/rucola0251070Red mustards0251080Baby leaf crops (including brassica species)0251990Others (2)02520000,05^note0252010Spinaches0252020Purslanes0252030Chards/beet leaves0252990Others (2)02530000,05^note02540000,05^note02550000,05^note02560000,1^note0256010Chervil0256020Chives0256030Celery leaves0256040Parsley0256050Sage0256060Rosemary0256070Thyme0256080Basil and edible flowers0256090Laurel/bay leaves0256100Tarragon0256990Others (2)0260000Legume vegetables0,05^note0260010Beans (with pods)0260020Beans (without pods)0260030Peas (with pods)0260040Peas (without pods)0260050Lentils0260990Others (2)0270000Stem vegetables0,05^note0270010Asparagus0270020Cardoons0270030Celeries0270040Florence fennels0270050Globe artichokes0270060Leeks0270070Rhubarbs0270080Bamboo shoots0270090Palm hearts0270990Others (2)0280000Fungi, mosses and lichens0,05^note0280010Cultivated fungi0280020Wild fungi0280990Mosses and lichens0290000Algae and prokaryotes organisms0300000PULSES0,05^note0300010Beans0300020Lentils0300030Peas0300040Lupins/lupini beans0300990Others (2)0400000OILSEEDS AND OIL FRUITS0,2^note0401000Oilseeds0401010Linseeds0401020Peanuts/groundnuts0401030Poppy seeds0401040Sesame seeds0401050Sunflower seeds0401060Rapeseeds/canola seeds0401070Soyabeans0401080Mustard seeds0401090Cotton seeds0401100Pumpkin seeds0401110Safflower seeds0401120Borage seeds0401130Gold of pleasure seeds0401140Hemp seeds0401150Castor beans0401990Others (2)0402000Oil fruits0402010Olives for oil production0402020Oil palms kernels0402030Oil palms fruits0402040Kapok0402990Others (2)0500000CEREALS0,05^note0500010Barley0500020Buckwheat and other pseudocereals0500030Maize/corn0500040Common millet/proso millet0500050Oat0500060Rice0500070Rye0500080Sorghum0500090Wheat0500990Others (2)0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0,1^note0610000Teas0620000Coffee beans0630000Herbal infusions from06310000631010Chamomile0631020Hibiscus/roselle0631030Rose0631040Jasmine0631050Lime/linden0631990Others (2)06320000632010Strawberry0632020Rooibos0632030Mate/maté0632990Others (2)06330000633010Valerian0633020Ginseng0633990Others (2)06390000640000Cocoa beans0650000Carobs/Saint John's breads0700000HOPS0,1^note0800000SPICES0810000Seed spices0,1^note0810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others (2)0820000Fruit spices0,1^note0820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others (2)0830000Bark spices0,1^note0830010Cinnamon0830990Others (2)0840000Root and rhizome spices0840010Liquorice0,1^note0840020Ginger (10)0840030Turmeric/curcuma0,1^note0840040Horseradish (11)0840990Others (2)0,1^note0850000Bud spices0,1^note0850010Cloves0850020Capers0850990Others (2)0860000Flower pistil spices0,1^note0860010Saffron0860990Others (2)0870000Aril spices0,1^note0870010Mace0870990Others (2)0900000SUGAR PLANTS0,05^note0900010Sugar beet roots0900020Sugar canes0900030Chicory roots0900990Others (2)1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS1010000Commodities from0,01^note10110001011010Muscle1011020Fat1011030Liver1011040Kidney1011050Edible offals (other than liver and kidney)1011990Others (2)10120001012010Muscle1012020Fat1012030Liver1012040Kidney1012050Edible offals (other than liver and kidney)1012990Others (2)10130001013010Muscle1013020Fat1013030Liver1013040Kidney1013050Edible offals (other than liver and kidney)1013990Others (2)10140001014010Muscle1014020Fat1014030Liver1014040Kidney1014050Edible offals (other than liver and kidney)1014990Others (2)10150001015010Muscle1015020Fat1015030Liver1015040Kidney1015050Edible offals (other than liver and kidney)1015990Others (2)10160001016010Muscle1016020Fat1016030Liver1016040Kidney1016050Edible offals (other than liver and kidney)1016990Others (2)10170001017010Muscle1017020Fat1017030Liver1017040Kidney1017050Edible offals (other than liver and kidney)1017990Others (2)1020000Milk0,01^note1020010Cattle1020020Sheep1020030Goat1020040Horse1020990Others (2)1030000Birds eggs0,01^note1030010Chicken1030020Duck1030030Geese1030040Quail1030990Others (2)1040000Honey and other apiculture products (7)0,05^note1050000Amphibians and Reptiles0,01^note1060000Terrestrial invertebrate animals0,01^note1070000Wild terrestrial vertebrate animals0,01^note1100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISH PRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9)

Annexes II, III and V to Regulation (EC) No 396/2005 are amended as follows:

Commission Regulation (EU) 2021/1864

Commission Regulation (EU) 2021/1864

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