(1)in Annex II, the columns for azoxystrobin, chlormequat, cyprodinil, fenpropimorph, fenpyroximate, oxamyl, prothioconazole and trifloxystrobin are replaced by the following:‘Pesticide residues and maximum residue levels (mg/kg)notenote(F)Fat solubleAzoxystrobin(+)The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.0251010Lamb's lettuces/corn salads0251030Escaroles/broad-leaved endives0251040Cresses and other sprouts and shoots0251050Land cresses0251060Roman rocket/rucola0251070Red mustards0251080Baby leaf crops (including brassica species)(+)The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.1011000(a)swine1012000(b)bovine1013000(c)sheep1014000(d)goat1016000(f)poultry1020000Milk1030000Birds eggsChlormequat (sum of chlormequat and its salts, expressed as chlormequat-chloride)(+)Recent monitoring data show that chlormequat levels in pears are declining but still occur at levels above the limit of determination due to former uses. It is therefore appropriate to set a temporary MRL at a value of 0,07 mg/kg pending the submission of further monitoring data. When reviewing the MRL, the Commission will take into account the information, if it is submitted by 13 April 2021, or, if that information is not submitted by that date, the lack of it.0130020Pears(+)Monitoring show that cross-contamination of untreated cultivated fungi may occur with straw lawfully treated with chlormequat. This cross-contamination may not be fully avoidable in all cases. When reviewing the MRL, the Commission will take into account the information, if it is submitted by 13 April 2021, or, if that information is not submitted by that date, the lack of it.0280010Cultivated fungi(+)The European Food Safety Authority identified some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 13 April 2019, or, if that information is not submitted by that date, the lack of it.0401060Rapeseeds/canola seedsCyprodinil (F) (R)(R)The residue definition differs for the following combinations pesticide-code number:
(+)The European Food Safety Authority identified some information on analytical and/or confirmatory methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 14 March 2017, or, if that information is not submitted by that date, the lack of it.0120010Almonds0633000(c)roots0840000Root and rhizome spices1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALSFenpropimorph (sum of isomers) (F) (R)(R)The residue definition differs for the following combinations pesticide-code number:Fenpropimorph - code 1000000: Fenpropimorph carboxylic acid (BF 421-2) expressed as fenpropimorph(+)The European Food Safety Authority identified some information on storage stability and residues trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 3 February 2019, or, if that information is not submitted by that date, the lack of it.0153020Dewberries0153030Raspberries (red and yellow)0154010Blueberries0154020Cranberries0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)Fenpyroximate (A) (F) (R)(A)The EU reference labs identified the reference standard for the M-3 metabolite as commercially not available. When re-viewing the MRL, the Commission will take into account the commercial availability of the reference standard referred to in the first sentence by 7 April 2018, or, if that reference standard is not commercially available by that date, the unavailability of it.(R) =The residue definition differs for the following combinations pesticide-code number:Fenpyroximate — codes 1012030, 1012040, 1013030, 1013040, 1014030, 1014040, 1015030, 1015040, 1017030, 1017040: Fenpyroximate (metabolite M-3, expressed as fenpyroximate (F))(+)The European Food Safety Authority identified some information on residue trials and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0110000Citrus fruits0130010Apples0130020Pears(+)The European Food Safety Authority identified some information on the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0130030Quinces0130040Medlars0130050Loquats/Japanese medlars(+)The European Food Safety Authority identified some information on residue trials and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0140010Apricots0140020Cherries (sweet)(+)The European Food Safety Authority identified some information on the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0140030Peaches(+)The European Food Safety Authority identified some information on residue trials and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0140040Plums(+)The European Food Safety Authority identified some information on the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0151010Table grapes0151020Wine grapes(+)The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0153010Blackberries(+)The European Food Safety Authority identified some information on residue trials, metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0153020Dewberries(+)The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0153030Raspberries (red and yellow)0154010Blueberries(+)The European Food Safety Authority identified some information on residue trials, metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0154020Cranberries(+)The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0154030Currants (black, red and white)0154040Gooseberries (green, red and yellow)0154050Rose hips0154060Mulberries (black and white)0154070Azaroles/Mediterranean medlars0154080Elderberries0231010Tomatoes(+)The European Food Safety Authority identified some information on residue trials, metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0231020Sweet peppers/bell peppers0232010Cucumbers0232020Gherkins0232030Courgettes(+)The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0260010Beans (with pods)(+)The European Food Safety Authority identified some information on metabolism, analytical methods, metabolism in rotational crops and the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.0700000HOPS(+)The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 7 April 2019, or, if that information is not submitted by that date, the lack of it.1012030Liver1012040Kidney1013030Liver1013040Kidney1014030Liver1014040KidneyOxamyl(+)The European Food Safety Authority identified some information on storage stability, crop metabolism and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 25 January 2016, or, if that information is not submitted by that date, the lack of it.0110020Oranges0110050Mandarins(+)The European Food Safety Authority identified some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 25 January 2016, or, if that information is not submitted by that date, the lack of it.0163020Bananas0231030Aubergines/eggplants0232000(b)cucurbits with edible peelProthioconazole: prothioconazole-desthio (sum of isomers) (F)(+)The European Food Safety Authority identified some information on residue trials and storage stability data complying with the proposed residue definition as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.0213010Beetroots0213020Carrots0213040Horseradishes0213060Parsnips0213070Parsley roots/Hamburg roots parsley0213090Salsifies0213100Swedes/rutabagas0213110Turnips0220020Onions(+)The European Food Safety Authority identified some information on analytical methods and storage stability data complying with the proposed residue definition as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.0220030Shallots(+)The European Food Safety Authority identified some information on residue trials and storage stability data complying with the proposed residue definition as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.0241000(a)flowering brassica0242010Brussels sprouts0242020Head cabbages0270060Leeks0300010Beans0300020Lentils0300030Peas0300040Lupins/lupini beans0401010Linseeds0401020Peanuts/groundnuts0401030Poppy seeds0401060Rapeseeds/canola seeds0401080Mustard seeds0401130Gold of pleasure seeds0500010Barley0500050Oat0500070Rye0500090Wheat(+)The European Food Safety Authority identified some information on residue trials on grass (major component of the livestock dietary burden), as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 27 January 2018, or, if that information is not submitted by that date, the lack of it.1011030Liver1011040Kidney1011050Edible offals (other than liver and kidney)1011990Others (2)1012030Liver1012040Kidney1012050Edible offals (other than liver and kidney)1012990Others (2)1013030Liver1013040Kidney1013050Edible offals (other than liver and kidney)1013990Others (2)1014030Liver1014040Kidney1014050Edible offals (other than liver and kidney)1014990Others (2)1015030Liver1015040Kidney1015050Edible offals (other than liver and kidney)1015990Others (2)1017030Liver1017040Kidney1017050Edible offals (other than liver and kidney)1017990Others (2)1020000MilkTrifloxystrobin (F) (R)(A)The EU reference labs identified the reference standard for CGA321113 as commercially not available. When re-viewing the MRL, the Commission will take into account the commercial availability of the reference standard referred to in the first sentence by 23 July 2016, or, if that reference standard is not commercially available by that date, the unavailability of it.(R)The residue definition differs for the following combinations pesticide-code number:Trifloxystrobin- code 1000000 except 1040000: the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)(+)The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 23 July 2017, or, if that information is not submitted by that date, the lack of it.0162030Passionfruits/maracujas0231020Sweet peppers/bell peppers0232010Cucumbers0232020Gherkins0243000(c)leafy brassica0256000(f)herbs and edible flowers0260010Beans (with pods)0500050Oat’Code numberGroups and examples of individual products to which the MRLs applynoteAzoxystrobinChlormequat (sum of chlormequat and its salts, expressed as chlormequat-chloride)Cyprodinil (F) (R)Fenpropimorph (sum of isomers) (F) (R)Fenpyroximate (A) (F) (R)OxamylProthioconazole: prothioconazole-desthio (sum of isomers) (F)Trifloxystrobin (F) (R)(1)(2)(3)(4)(5)(6)(7)(8)(9)(10)0100000FRUITS, FRESH or FROZEN; TREE NUTS0,01note0110000Citrus fruits150,01note0,02note0,01note0,5 (+)0,01note0,50110010Grapefruits0110020Oranges(+)0110030Lemons0110040Limes0110050Mandarins(+)0110990Others (2)0120000Tree nuts0,01note0,01note0,050,02note0,020120010Almonds0,010,02note (+)0120020Brazil nuts0,010,040120030Cashew nuts0,010,040120040Chestnuts0,010,040120050Coconuts0,010,040120060Hazelnuts/cobnuts0,010,040120070Macadamias0,010,040120080Pecans0,010,040120090Pine nut kernels0,010,040120100Pistachios10,02note0120110Walnuts0,010,040120990Others (2)0,010,040130000Pome fruits0,01note20,01note0,01note0,70130010Apples0,01note0,3 (+)0130020Pears0,07 (+)0,3 (+)0130030Quinces0,01note0,2 (+)0130040Medlars0,01note0,2 (+)0130050Loquats/Japanese medlars0,01note0,2 (+)0130990Others (2)0,01note0,01note0140000Stone fruits20,01note20,01note0,01note30140010Apricots0,3 (+)0140020Cherries (sweet)2 (+)0140030Peaches0,3 (+)0140040Plums0,1 (+)0140990Others (2)0,01note0150000Berries and small fruits0151000(a)grapes30,0530,01note0,30,01note30151010Table grapes(+)0151020Wine grapes(+)0152000(b)strawberries100,01note50,01note0,30,01note10153000(c)cane fruits50,01note0,01note30153010Blackberries30,01note0,7 (+)0153020Dewberries0,02note1,5 (+)0,5 (+)0153030Raspberries (red and yellow)31,5 (+)1,5 (+)0153990Others (2)0,02note0,01note0,01note0154000(d)other small fruits and berries0,01note330154010Blueberries50,9 (+)0,4 (+)0,01note0154020Cranberries0,50,9 (+)0,5 (+)0,150154030Currants (black, red and white)50,9 (+)0,4 (+)0,01note0154040Gooseberries (green, red and yellow)50,9 (+)0,4 (+)0,01note0154050Rose hips50,01note0,4 (+)0,01note0154060Mulberries (black and white)50,01note0,4 (+)0,01note0154070Azaroles/Mediterranean medlars50,01note0,4 (+)0,01note0154080Elderberries50,01note0,4 (+)0,01note0154990Others (2)50,01note0,01note0,01note0160000Miscellaneous fruits with0,01note0,01note0161000(a)edible peel0,01note0,01note0161010Dates0,01note0,02note0,01note0161020Figs0,01note0,02note0,01note0161030Table olives0,01note0,02note0,30161040Kumquats0,01note0,02note0,01note0161050Carambolas0,10,02note0,01note0161060Kaki/Japanese persimmons0,01note20,01note0161070Jambuls/jambolans0,01note0,02note0,01note0161990Others (2)0,01note0,02note0,01note0162000(b)inedible peel, small0,02note0,01note0,01note0162010Kiwi fruits (green, red, yellow)0,01note0,01note0162020Litchis/lychees0,01note0,01note0162030Passionfruits/maracujas44 (+)0162040Prickly pears/cactus fruits0,30,01note0162050Star apples/cainitos0,01note0,01note0162060American persimmons/Virginia kaki0,01note0,01note0162990Others (2)0,01note0,01note0163000(c)inedible peel, large0163010Avocados0,01note10,01note0,20,01note0163020Bananas20,02note0,60,01note(+)0,050163030Mangoes0,70,02note0,01note0,01note0,01note0163040Papayas0,30,02note0,01note0,01note0,60163050Granate apples/pomegranates0,01note0,02note0,01note0,01note0,01note0163060Cherimoyas0,01note0,02note0,01note0,01note0,01note0163070Guavas0,01note1,50,01note0,01note0,01note0163080Pineapples0,01note0,02note0,01note0,01note0,01note0163090Breadfruits0,01note0,02note0,01note0,01note0,01note0163100Durians0,01note0,02note0,01note0,01note0,01note0163110Soursops/guanabanas0,01note0,02note0,01note0,01note0,01note0163990Others (2)0,01note0,02note0,01note0,01note0,01note0200000VEGETABLES, FRESH or FROZEN0210000Root and tuber vegetables0,01note0,01note0211000(a)potatoes70,02note0,01note0,050,02note0,020212000(b)tropical root and tuber vegetables10,02note0,01note0,01note0,01note0,01note0212010Cassava roots/manioc0212020Sweet potatoes0212030Yams0212040Arrowroots0212990Others (2)0213000(c)other root and tuber vegetables except sugar beets0,01note0213010Beetroots11,50,01note0,1 (+)0,020213020Carrots11,50,040,1 (+)0,10213030Celeriacs/turnip rooted celeries10,30,01note0,01note0,030213040Horseradishes11,50,040,1 (+)0,080213050Jerusalem artichokes10,02note0,01note0,01note0,01note0213060Parsnips11,50,040,1 (+)0,040213070Parsley roots/Hamburg roots parsley11,50,040,1 (+)0,080213080Radishes1,50,30,01note0,01note0,080213090Salsifies11,50,040,1 (+)0,040213100Swedes/rutabagas10,02note0,01note0,1 (+)0,040213110Turnips10,02note0,01note0,1 (+)0,040213990Others (2)10,02note0,01note0,01note0,01note0220000Bulb vegetables100,01note0,01note0,01note0,01note0220010Garlic0,070,01note0,01note0220020Onions0,30,05 (+)0,01note0220030Shallots0,070,05 (+)0,01note0220040Spring onions/green onions and Welsh onions0,80,01note0,10220990Others (2)0,02note0,01note0,01note0230000Fruiting vegetables0,01note0,01note0231000(a)Solanaceae and Malvaceae30,01note0231010Tomatoes1,50,2 (+)0,01note0,70231020Sweet peppers/bell peppers1,50,3 (+)0,01note0,4 (+)0231030Aubergines/eggplants1,50,30,02 (+)0,70231040Okra/lady's fingers0,02note0,01note0,01note0,01note0231990Others (2)0,02note0,01note0,01note0,01note0232000(b)cucurbits with edible peel10,50,080,01note (+)0,01note0,30232010Cucumbers(+)(+)0232020Gherkins(+)(+)0232030Courgettes(+)0232990Others (2)0233000(c)cucurbits with inedible peel10,60,01note0,01note0,30233010Melons0,010233020Pumpkins0,01note0233030Watermelons0,010233990Others (2)0,01note0234000(d)sweet corn0,01note0,02note0,01note0,01note0,020,01note0239000(e)other fruiting vegetables0,01note0,02note0,01note0,01note0,01note0,01note0240000Brassica vegetables (excluding brassica roots and brassica baby leaf crops)0,01note0,01note0,01note0,01note0241000(a)flowering brassica520,05 (+)0,50241010Broccoli0241020Cauliflowers0241990Others (2)0242000(b)head brassica50242010Brussels sprouts0,02note0,1 (+)0,60242020Head cabbages0,70,09 (+)0,50242990Others (2)0,02note0,01note0,01note0243000(c)leafy brassica60,02note0,01note3 (+)0243010Chinese cabbages/pe-tsai0243020Kales0243990Others (2)0244000(d)kohlrabies50,02note0,01note0,01note0250000Leaf vegetables, herbs and edible flowers0,01note0251000(a)lettuces and salad plants15150,01note0,01note0,01note0,01note150251010Lamb's lettuces/corn salads(+)0251020Lettuces0251030Escaroles/broad-leaved endives(+)0251040Cresses and other sprouts and shoots(+)0251050Land cresses(+)0251060Roman rocket/rucola(+)0251070Red mustards(+)0251080Baby leaf crops (including brassica species)(+)0251990Others (2)0252000(b)spinaches and similar leaves15150,01note0,01note0,01note0,01note0252010Spinaches200252020Purslanes150252030Chards/beet leaves0,01note0252990Others (2)0,01note0253000(c)grape leaves and similar species0,01note0,02note0,01note0,01note0,01note0,01note0,01note0254000(d)watercresses0,01note0,02note0,01note0,01note0,01note0,01note0,01note0255000(e)witloofs/Belgian endives0,30,060,01note0,01note0,01note0,01note0,01note0256000(f)herbs and edible flowers70400,02note0,02note0,02note0,02note15 (+)0256010Chervil0256020Chives0256030Celery leaves0256040Parsley0256050Sage0256060Rosemary0256070Thyme0256080Basil and edible flowers0256090Laurel/bay leaves0256100Tarragon0256990Others (2)0260000Legume vegetables30,01note0,01note0,01note0,01note0260010Beans (with pods)20,7 (+)1 (+)0260020Beans (without pods)0,080,01note0,090260030Peas (with pods)20,01note1,50260040Peas (without pods)0,080,01note0,090260050Lentils0,20,01note0,01note0260990Others (2)0,02note0,01note0,01note0270000Stem vegetables0,01note0,01note0,01note0,01note0270010Asparagus0,01note0,02note0,01note0,050270020Cardoons150,02note0,01note0,01note0270030Celeries15300,01note10270040Florence fennels100,30,01note0,01note0270050Globe artichokes540,01note0,30270060Leeks100,02note0,06 (+)0,70270070Rhubarbs0,60,02note0,01note0,01note0270080Bamboo shoots0,01note0,02note0,01note0,01note0270090Palm hearts0,01note0,02note0,01note0,01note0270990Others (2)0,01note0,02note0,01note0,01note0280000Fungi, mosses and lichens0,01note0,02note0,01note0,01note0,01note0,01note0,01note0280010Cultivated fungi0,9 (+)0280020Wild fungi0,01note0280990Mosses and lichens0,01note0290000Algae and prokaryotes organisms0,01note0,01note0,02note0,01note0,01note0,01note0,01note0,01note0300000PULSES0,150,01note0,01note0,01note0,01note0,20300010Beans0,20,05 (+)0300020Lentils0,02note1 (+)0300030Peas0,11 (+)0300040Lupins/lupini beans0,11 (+)0300990Others (2)0,02note0,01note0400000OILSEEDS AND OIL FRUITS0,01note0,01note0,01note0401000Oilseeds0401010Linseeds0,40,01note0,02note0,09 (+)0,01note0401020Peanuts/groundnuts0,20,01note0,02note0,02note (+)0,020401030Poppy seeds0,50,01note0,02note0,09 (+)0,01note0401040Sesame seeds0,01note0,01note0,02note0,02note0,01note0401050Sunflower seeds0,50,01note0,02note0,20,01note0401060Rapeseeds/canola seeds0,57 (+)0,020,15 (+)0,01note0401070Soyabeans0,50,01note0,02note0,20,050401080Mustard seeds0,50,01note0,02note0,09 (+)0,01note0401090Cotton seeds0,70,70,02note0,30,40401100Pumpkin seeds0,01note0,01note0,02note0,02note0,01note0401110Safflower seeds0,40,01note0,02note0,02note0,01note0401120Borage seeds0,40,01note0,02note0,02note0,01note0401130Gold of pleasure seeds0,50,01note0,02note0,04 (+)0,01note0401140Hemp seeds0,01note0,01note0,02note0,02note0,01note0401150Castor beans0,01note0,01note0,02note0,02note0,01note0401990Others (2)0,01note0,01note0,02note0,02note0,01note0402000Oil fruits0,01note0,01note0,02note0,02note0402010Olives for oil production0,30402020Oil palms kernels0,01note0402030Oil palms fruits0,01note0402040Kapok0,01note0402990Others (2)0,01note0500000CEREALS0,01note0,01note0500010Barley1,5340,40,2 (+)0,50500020Buckwheat and other pseudocereals0,01note0,01note0,02note0,01note0,01note0,01note0500030Maize/corn0,020,01note0,02note0,01note0,10,020500040Common millet/proso millet0,01note0,01note0,02note0,01note0,01note0,01note0500050Oat1,51540,40,05 (+)0,4 (+)0500060Rice50,01note0,02note0,01note0,01note50500070Rye0,580,50,150,05 (+)0,30500080Sorghum100,01note0,02note0,01note0,01note0,01note0500090Wheat0,570,50,150,1 (+)0,30500990Others (2)0,01note0,01note0,02note0,01note0,01note0,01note0600000TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS0,05note0,05note0,05note0,05note0,05note0610000Teas0,05note0,1note80620000Coffee beans0,030,1note0,05note0630000Herbal infusions from0,05note0631000(a)flowers600,1note0631010Chamomile0631020Hibiscus/roselle0631030Rose0631040Jasmine0631050Lime/linden0631990Others (2)0632000(b)leaves and herbs600,1note0632010Strawberry0632020Rooibos0632030Mate/maté0632990Others (2)0633000(c)roots0,31,5 (+)0633010Valerian0633020Ginseng0633990Others (2)0639000(d)any other parts of the plant0,05note0,1note0640000Cocoa beans0,05note0,1note0,05note0650000Carobs/Saint John's breads0,05note0,1note0,05note0700000HOPS300,05note0,1note0,05note15 (+)0,05note0,05note400800000SPICES0810000Seed spices0,30,05note0,1note0,05note0,05note0,05note0,05note0,05note0810010Anise/aniseed0810020Black caraway/black cumin0810030Celery0810040Coriander0810050Cumin0810060Dill0810070Fennel0810080Fenugreek0810090Nutmeg0810990Others (2)0820000Fruit spices0,30,05note0,1note0,05note0,05note0,05note0,05note0,05note0820010Allspice/pimento0820020Sichuan pepper0820030Caraway0820040Cardamom0820050Juniper berry0820060Peppercorn (black, green and white)0820070Vanilla0820080Tamarind0820990Others (2)0830000Bark spices0,05note0,05note0,1note0,05note0,05note0,05note0,05note0,05note0830010Cinnamon0830990Others (2)0840000Root and rhizome spices(+)0840010Liquorice0,05note0,05note1,50,05note0,05note0,05note0,05note0,05note0840020Ginger (10)0,05note0,05note1,50,05note0,05note0,05note0,05note0,05note0840030Turmeric/curcuma0,05note0,05note1,50,05note0,05note0,05note0,05note0,05note0840040Horseradish (11)0840990Others (2)0,05note0,05note1,50,05note0,05note0,05note0,05note0,05note0850000Bud spices0,05note0,05note0,1note0,05note0,05note0,05note0,05note0,05note0850010Cloves0850020Capers0850990Others (2)0860000Flower pistil spices0,05note0,05note0,1note0,05note0,05note0,05note0,05note0,05note0860010Saffron0860990Others (2)0870000Aril spices0,05note0,05note0,1note0,05note0,05note0,05note0,05note0,05note0870010Mace0870990Others (2)0900000SUGAR PLANTS0,01note0,02note0,01note0,01note0,01note0900010Sugar beet roots0,20,030,020900020Sugar canes0,050,01note0,01note0900030Chicory roots0,090,01note0,01note0900990Others (2)0,01note0,01note0,01note1000000PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS(+)1010000Commodities from0,01note1011000(a)swine(+)0,02note0,01note0,041011010Muscle0,01note0,30,040,011011020Fat0,050,150,050,021011030Liver0,071,50,70,5 (+)1011040Kidney0,071,50,70,5 (+)1011050Edible offals (other than liver and kidney)0,071,50,70,5 (+)1011990Others (2)0,01note0,01note0,01note0,5 (+)1012000(b)bovine(+)1012010Muscle0,01note0,30,02note0,150,01note0,010,041012020Fat0,050,150,02note0,20,01note0,020,061012030Liver0,071,50,0530,08 (+)0,5 (+)0,071012040Kidney0,071,50,050,70,09 (+)0,5 (+)0,041012050Edible offals (other than liver and kidney)0,071,50,02note30,090,5 (+)0,071012990Others (2)0,01note0,01note0,02note0,01note0,01note0,5 (+)0,02note1013000(c)sheep(+)1013010Muscle0,01note0,30,02note0,150,01note0,010,041013020Fat0,050,150,02note0,20,01note0,020,061013030Liver0,071,50,0530,08 (+)0,5 (+)0,071013040Kidney0,071,50,050,70,09 (+)0,5 (+)0,041013050Edible offals (other than liver and kidney)0,071,50,02note30,090,5 (+)0,071013990Others (2)0,01note0,01note0,02note0,01note0,01note0,5 (+)0,02note1014000(d)goat(+)1014010Muscle0,01note0,30,02note0,150,01note0,010,041014020Fat0,050,150,02note0,20,01note0,020,061014030Liver0,071,50,0530,08 (+)0,5 (+)0,071014040Kidney0,071,50,050,70,09 (+)0,5 (+)0,041014050Edible offals (other than liver and kidney)0,071,50,02note30,090,5 (+)0,071014990Others (2)0,01note0,01note0,02note0,01note0,01note0,5 (+)0,02note1015000(e)equine1015010Muscle0,01note0,30,02note0,150,01note0,010,041015020Fat0,050,150,02note0,20,01note0,020,061015030Liver0,071,50,0530,080,5 (+)0,071015040Kidney0,071,50,050,70,090,5 (+)0,041015050Edible offals (other than liver and kidney)0,071,50,02note30,090,5 (+)0,071015990Others (2)0,01note0,01note0,02note0,01note0,01note0,5 (+)0,02note1016000(f)poultry0,01note (+)0,02note0,01note0,01note0,041016010Muscle0,050,01note1016020Fat0,050,01note1016030Liver0,150,11016040Kidney0,150,11016050Edible offals (other than liver and kidney)0,150,11016990Others (2)0,01note0,01note1017000(g)other farmed terrestrial animals1017010Muscle0,01note0,30,02note0,150,01note0,010,041017020Fat0,050,150,02note0,20,01note0,020,061017030Liver0,071,50,0530,080,5 (+)0,071017040Kidney0,071,50,050,70,090,5 (+)0,041017050Edible offals (other than liver and kidney)0,071,50,02note30,090,5 (+)0,071017990Others (2)0,01note0,01note0,02note0,01note0,01note0,5 (+)0,02note1020000Milk0,01note (+)0,50,02note0,0150,01note0,01note0,01note (+)0,02note1020010Cattle1020020Sheep1020030Goat1020040Horse1020990Others (2)1030000Birds eggs0,01note (+)0,150,02note0,01note0,01note0,01note0,01note0,041030010Chicken1030020Duck1030030Geese1030040Quail1030990Others (2)1040000Honey and other apiculture products (7)0,05note0,05note0,05note0,05note0,05note0,05note0,05note0,05note1050000Amphibians and Reptiles0,01note0,01note0,02note0,01note0,01note0,01note0,01note0,02note1060000Terrestrial invertebrate animals0,01note0,01note0,02note0,01note0,01note0,01note0,01note0,02note1070000Wild terrestrial vertebrate animals0,01note0,30,02note0,040,01note0,01note0,010,02note1100000PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)1200000PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)1300000PROCESSED FOOD PRODUCTS (9)
(2)Part A of Annex III is amended as follows:
(a)the columns for difenoconazole, fluopyram, fosetyl, isoprothiolane, isopyrazam and spinetoram are replaced by the following:Pesticide residues and maximum residue levels (mg/kg)Code number | Groups and examples of individual products to which the MRLs apply | Difenoconazole | Fluopyram (R) | Fosetyl-Al (sum of fosetyl, phosphonic acid and their salts, expressed as fosetyl) | Isoprothiolane | Isopyrazam | Spinetoram (XDE-175)(1) | (2) | (3) | (4) | (5) | (6) | (7) | (8)0100000 | FRUITS, FRESH or FROZEN; TREE NUTS | | | | 0,01 | |0110000 | Citrus fruits | 0,6 | | 75 | | 0,01 | 0,20110010 | Grapefruits | | 0,4 | | | |0110020 | Oranges | | 0,6 | | | |0110030 | Lemons | | 1 | | | |0110040 | Limes | | 1 | | | |0110050 | Mandarins | | 0,6 | | | |0110990 | Others (2) | | 0,01 | | | |0120000 | Tree nuts | 0,05 | | 500 | | 0,01 | 0,050120010 | Almonds | | 0,05 | | | |0120020 | Brazil nuts | | 0,05 | | | |0120030 | Cashew nuts | | 0,05 | | | |0120040 | Chestnuts | | 0,05 | | | |0120050 | Coconuts | | 0,04 | | | |0120060 | Hazelnuts/cobnuts | | 0,05 | | | |0120070 | Macadamias | | 0,05 | | | |0120080 | Pecans | | 0,05 | | | |0120090 | Pine nut kernels | | 0,05 | | | |0120100 | Pistachios | | 0,05 | | | |0120110 | Walnuts | | 0,05 | | | |0120990 | Others (2) | | 0,05 | | | |0130000 | Pome fruits | 0,8 | | 150 | | 0,7 | 0,20130010 | Apples | | 0,6 | | | |0130020 | Pears | | 0,5 | | | |0130030 | Quinces | | 0,5 | | | |0130040 | Medlars | | 0,5 | | | |0130050 | Loquats/Japanese medlars | | 0,5 | | | |0130990 | Others (2) | | 0,5 | | | |0140000 | Stone fruits | | | | | |0140010 | Apricots | 0,7 | 1,5 | 2 | | 0,01 | 0,20140020 | Cherries (sweet) | 0,3 | 2 | 2 | | 0,01 | 20140030 | Peaches | 0,5 | 1,5 | 50 | | 1,5 | 0,30140040 | Plums | 0,5 | 0,5 | 2 | | 0,01 | 0,050140990 | Others (2) | 0,1 | 0,01 | 2 | | 0,01 | 0,050150000 | Berries and small fruits | | | | | |0151000 | (a)grapes | 3 | 1,5 | 100 | | 0,01 | 0,50151010 | Table grapes | | | | | |0151020 | Wine grapes | | | | | |0152000 | (b)strawberries | 2 | 2 | 100 | | 0,01 | 0,20153000 | (c)cane fruits | | 5 | | | 0,01 | 10153010 | Blackberries | 1,5 | | 300 | | |0153020 | Dewberries | 0,1 | | 2 | | |0153030 | Raspberries (red and yellow) | 1,5 | | 300 | | |0153990 | Others (2) | 0,1 | | 2 | | |0154000 | (d)other small fruits and berries | | | | | |0154010 | Blueberries | 4 | 7 | 80 | | 0,01 | 0,40154020 | Cranberries | 0,1 | 3 | 2 | | 0,01 | 0,40154030 | Currants (black, red and white) | 0,2 | 7 | 80 | | 0,01 | 0,50154040 | Gooseberries (green, red and yellow) | 0,1 | 7 | 80 | | 0,01 | 0,40154050 | Rose hips | 0,1 | 7 | 2 | | 0,01 | 0,40154060 | Mulberries (black and white) | 0,1 | 7 | 2 | | 0,01 | 0,40154070 | Azaroles/Mediterranean medlars | 0,8 | 3 | 50 | | 0,4 | 0,40154080 | Elderberries | 0,1 | 7 | 80 | | 0,01 | 0,40154990 | Others (2) | 0,1 | 3 | 2 | | 0,01 | 0,40160000 | Miscellaneous fruits with | | | | | |0161000 | (a)edible peel | | 0,01 | | | |0161010 | Dates | 0,1 | | 2 | | 0,01 | 0,050161020 | Figs | 0,1 | | 2 | | 0,01 | 0,050161030 | Table olives | 2 | | 2 | | 0,01 | 0,070161040 | Kumquats | 0,6 | | 2 | | 0,01 | 0,050161050 | Carambolas | 0,1 | | 2 | | 0,01 | 0,050161060 | Kaki/Japanese persimmons | 0,8 | | 50 | | 0,4 | 0,050161070 | Jambuls/jambolans | 0,1 | | 2 | | 0,01 | 0,050161990 | Others (2) | 0,1 | | 2 | | 0,01 | 0,050162000 | (b)inedible peel, small | | 0,01 | | | 0,01 |0162010 | Kiwi fruits (green, red, yellow) | 0,1 | | 150 | | | 0,050162020 | Litchis/lychees | 0,1 | | 2 | | | 0,050162030 | Passionfruits/maracujas | 0,1 | | 2 | | | 0,40162040 | Prickly pears/cactus fruits | 0,15 | | 2 | | | 0,050162050 | Star apples/cainitos | 0,1 | | 2 | | | 0,050162060 | American persimmons/Virginia kaki | 0,1 | | 2 | | | 0,050162990 | Others (2) | 0,1 | | 2 | | | 0,050163000 | (c)inedible peel, large | | | | | | 0,050163010 | Avocados | 0,6 | 0,01 | 50 | | 0,01 |0163020 | Bananas | 0,1 | 0,8 | 2 | | 0,05 |0163030 | Mangoes | 0,1 | 1 | 2 | | 0,01 |0163040 | Papayas | 0,2 | 0,01 | 2 | | 0,01 |0163050 | Granate apples/pomegranates | 0,1 | 0,01 | 2 | | 0,01 |0163060 | Cherimoyas | 0,1 | 0,01 | 2 | | 0,01 |0163070 | Guavas | 0,1 | 0,01 | 2 | | 0,01 |0163080 | Pineapples | 0,1 | 0,01 | 50 | | 0,01 |0163090 | Breadfruits | 0,1 | 0,01 | 2 | | 0,01 |0163100 | Durians | 0,1 | 0,01 | 2 | | 0,01 |0163110 | Soursops/guanabanas | 0,1 | 0,01 | 2 | | 0,01 |0163990 | Others (2) | 0,1 | 0,01 | 2 | | 0,01 |0200000 | VEGETABLES, FRESH or FROZEN | | | | 0,01 | |0210000 | Root and tuber vegetables | | | | | | 0,050211000 | (a)potatoes | 0,1 | 0,15 | 40 | | 0,01 |0212000 | (b)tropical root and tuber vegetables | 0,1 | 0,1 | 2 | | 0,01 |0212010 | Cassava roots/manioc | | | | | |0212020 | Sweet potatoes | | | | | |0212030 | Yams | | | | | |0212040 | Arrowroots | | | | | |0212990 | Others (2) | | | | | |0213000 | (c)other root and tuber vegetables except sugar beets | | | | | 0,2 |0213010 | Beetroots | 0,4 | 0,3 | 2 | | |0213020 | Carrots | 0,4 | 0,4 | 2 | | |0213030 | Celeriacs/turnip rooted celeries | 2 | 0,3 | 8 | | |0213040 | Horseradishes | 0,4 | 0,3 | 2 | | |0213050 | Jerusalem artichokes | 0,4 | 0,3 | 2 | | |0213060 | Parsnips | 0,4 | 0,3 | 2 | | |0213070 | Parsley roots/Hamburg roots parsley | 0,4 | 0,3 | 2 | | |0213080 | Radishes | 0,4 | 0,3 | 25 | | |0213090 | Salsifies | 0,4 | 0,3 | 2 | | |0213100 | Swedes/rutabagas | 0,4 | 0,3 | 2 | | |0213110 | Turnips | 0,4 | 0,3 | 2 | | |0213990 | Others (2) | 0,4 | 0,3 | 2 | | |0220000 | Bulb vegetables | | | | | 0,01 |0220010 | Garlic | 0,5 | 0,1 | 2 | | | 0,050220020 | Onions | 0,5 | 0,1 | 50 | | | 0,050220030 | Shallots | 0,5 | 0,1 | 2 | | | 0,050220040 | Spring onions/green onions and Welsh onions | 9 | 15 | 30 | | | 0,80220990 | Others (2) | 0,5 | 0,1 | 2 | | | 0,050230000 | Fruiting vegetables | | | | | |0231000 | (a)Solanaceae and Malvaceae | | | | | | 0,50231010 | Tomatoes | 2 | 0,9 | 100 | | 0,5 |0231020 | Sweet peppers/bell peppers | 0,9 | 3 | 130 | | 0,09 |0231030 | Aubergines/eggplants | 0,6 | 0,9 | 100 | | 0,5 |0231040 | Okra/lady's fingers | 0,6 | 0,01 | 2 | | 0,01 |0231990 | Others (2) | 0,6 | 0,01 | 2 | | 0,01 |0232000 | (b)cucurbits with edible peel | 0,3 | 0,5 | | | 0,4 | 0,20232010 | Cucumbers | | | 80 | | |0232020 | Gherkins | | | 75 | | |0232030 | Courgettes | | | 100 | | |0232990 | Others (2) | | | 75 | | |0233000 | (c)cucurbits with inedible peel | 0,2 | 0,4 | 75 | | 0,3 | 0,050233010 | Melons | | | | | |0233020 | Pumpkins | | | | | |0233030 | Watermelons | | | | | |0233990 | Others (2) | | | | | |0234000 | (d)sweet corn | 0,05 | 0,01 | 5 | | 0,01 | 0,050239000 | (e)other fruiting vegetables | 0,6 | 0,01 | 5 | | 0,01 | 0,050240000 | Brassica vegetables (excluding brassica roots and brassica baby leaf crops) | | | 10 | | 0,01 | 0,050241000 | (a)flowering brassica | | | | | |0241010 | Broccoli | 1 | 0,3 | | | |0241020 | Cauliflowers | 0,2 | 0,2 | | | |0241990 | Others (2) | 0,08 | 0,2 | | | |0242000 | (b)head brassica | | 0,3 | | | |0242010 | Brussels sprouts | 0,4 | | | | |0242020 | Head cabbages | 0,3 | | | | |0242990 | Others (2) | 0,3 | | | | |0243000 | (c)leafy brassica | 2 | | | | |0243010 | Chinese cabbages/pe-tsai | | 0,7 | | | |0243020 | Kales | | 0,1 | | | |0243990 | Others (2) | | 0,1 | | | |0244000 | (d)kohlrabies | 0,05 | 0,1 | | | |0250000 | Leaf vegetables, herbs and edible flowers | | | | | 0,01 |0251000 | (a)lettuces and salad plants | | | | | |0251010 | Lamb's lettuces/corn salads | 7 | 15 | 75 | | | 40251020 | Lettuces | 4 | 15 | 300 | | | 100251030 | Escaroles/broad-leaved endives | 3 | 1,5 | 75 | | | 0,050251040 | Cresses and other sprouts and shoots | 4 | 15 | 75 | | | 40251050 | Land cresses | 4 | 15 | 75 | | | 40251060 | Roman rocket/rucola | 3 | 15 | 75 | | | 40251070 | Red mustards | 4 | 15 | 75 | | | 40251080 | Baby leaf crops (including brassica species) | 4 | 15 | 75 | | | 40251990 | Others (2) | 4 | 15 | 75 | | | 40252000 | (b)spinaches and similar leaves | | | | | | 1,50252010 | Spinaches | 3 | 0,2 | 75 | | |0252020 | Purslanes | 3 | 20 | 2 | | |0252030 | Chards/beet leaves | 4 | 0,2 | 15 | | |0252990 | Others (2) | 3 | 0,2 | 2 | | |0253000 | (c)grape leaves and similar species | 0,05 | 0,01 | 2 | | | 0,050254000 | (d)watercresses | 0,5 | 0,1 | 2 | | | 0,050255000 | (e)witloofs/Belgian endives | 4 | 0,3 | 75 | | | 0,050256000 | (f)herbs and edible flowers | | | 75 | | | 40256010 | Chervil | 10 | 8 | | | |0256020 | Chives | 4 | 8 | | | |0256030 | Celery leaves | 10 | 8 | | | |0256040 | Parsley | 10 | 8 | | | |0256050 | Sage | 4 | 8 | | | |0256060 | Rosemary | 4 | 8 | | | |0256070 | Thyme | 4 | 8 | | | |0256080 | Basil and edible flowers | 10 | 70 | | | |0256090 | Laurel/bay leaves | 4 | 8 | | | |0256100 | Tarragon | 4 | 8 | | | |0256990 | Others (2) | 4 | 8 | | | |0260000 | Legume vegetables | | | 2 | | 0,01 |0260010 | Beans (with pods) | 1 | 1 | | | | 0,10260020 | Beans (without pods) | 1 | 0,2 | | | | 0,050260030 | Peas (with pods) | 1 | 1,5 | | | | 0,10260040 | Peas (without pods) | 1 | 0,2 | | | | 0,050260050 | Lentils | 0,05 | 0,2 | | | | 0,050260990 | Others (2) | 0,05 | 0,9 | | | | 0,050270000 | Stem vegetables | | | | | 0,01 |0270010 | Asparagus | 0,05 | 0,01 | 2 | | | 0,050270020 | Cardoons | 7 | 0,01 | 2 | | | 0,050270030 | Celeries | 7 | 0,01 | 2 | | | 0,050270040 | Florence fennels | 5 | 0,01 | 2 | | | 0,050270050 | Globe artichokes | 1,5 | 0,5 | 50 | | | 0,050270060 | Leeks | 0,6 | 0,7 | 30 | | | 0,060270070 | Rhubarbs | 5 | 0,01 | 2 | | | 0,050270080 | Bamboo shoots | 0,05 | 0,01 | 2 | | | 0,050270090 | Palm hearts | 0,05 | 0,01 | 2 | | | 0,050270990 | Others (2) | 0,05 | 0,01 | 2 | | | 0,050280000 | Fungi, mosses and lichens | 0,05 | 0,01 | 2 | | 0,01 | 0,050280010 | Cultivated fungi | | | | | |0280020 | Wild fungi | | | | | |0280990 | Mosses and lichens | | | | | |0290000 | Algae and prokaryotes organisms | 0,05 | 0,01 | 2 | | 0,01 | 0,050300000 | PULSES | | 0,4 | 2 | 0,01 | 0,01 | 0,050300010 | Beans | 0,06 | | | | |0300020 | Lentils | 0,06 | | | | |0300030 | Peas | 0,15 | | | | |0300040 | Lupins/lupini beans | 0,06 | | | | |0300990 | Others (2) | 0,06 | | | | |0400000 | OILSEEDS AND OIL FRUITS | | | 2 | 0,01 | | 0,050401000 | Oilseeds | | | | | |0401010 | Linseeds | 0,2 | 0,3 | | | 0,4 |0401020 | Peanuts/groundnuts | 0,05 | 0,2 | | | 0,01 |0401030 | Poppy seeds | 0,05 | 0,3 | | | 0,4 |0401040 | Sesame seeds | 0,05 | 0,3 | | | 0,01 |0401050 | Sunflower seeds | 0,05 | 0,7 | | | 0,01 |0401060 | Rapeseeds/canola seeds | 0,5 | 1 | | | 0,4 |0401070 | Soyabeans | 0,1 | 0,3 | | | 0,01 |0401080 | Mustard seeds | 0,2 | 0,3 | | | 0,4 |0401090 | Cotton seeds | 0,05 | 0,8 | | | 0,01 |0401100 | Pumpkin seeds | 0,05 | 0,3 | | | 0,01 |0401110 | Safflower seeds | 0,05 | 0,3 | | | 0,01 |0401120 | Borage seeds | 0,05 | 0,3 | | | 0,01 |0401130 | Gold of pleasure seeds | 0,05 | 0,3 | | | 0,01 |0401140 | Hemp seeds | 0,05 | 0,3 | | | 0,01 |0401150 | Castor beans | 0,05 | 0,3 | | | 0,01 |0401990 | Others (2) | 0,05 | 0,02 | | | 0,01 |0402000 | Oil fruits | | 0,02 | | | 0,01 |0402010 | Olives for oil production | 2 | | | | |0402020 | Oil palms kernels | 0,05 | | | | |0402030 | Oil palms fruits | 0,05 | | | | |0402040 | Kapok | 0,05 | | | | |0402990 | Others (2) | 0,05 | | | | |0500000 | CEREALS | | | 2 | | | 0,050500010 | Barley | 0,3 | 0,2 | | 0,01 | 0,6 |0500020 | Buckwheat and other pseudocereals | 0,05 | 0,2 | | 0,01 | 0,01 |0500030 | Maize/corn | 0,05 | 0,02 | | 0,01 | 0,01 |0500040 | Common millet/proso millet | 0,05 | 0,01 | | 0,01 | 0,01 |0500050 | Oat | 0,05 | 0,2 | | 0,01 | 0,6 |0500060 | Rice | 3 | 0,01 | | 6 | 0,01 |0500070 | Rye | 0,1 | 0,9 | | 0,01 | 0,2 |0500080 | Sorghum | 0,05 | 1,5 | | 0,01 | 0,01 |0500090 | Wheat | 0,1 | 0,9 | | 0,01 | 0,2 |0500990 | Others (2) | 0,05 | 0,01 | | 0,01 | 0,01 |0600000 | TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS | | | | 0,01 | 0,01 |0610000 | Teas | 0,05 | 0,05 | 5 | | | 0,10620000 | Coffee beans | 0,05 | 0,05 | 5 | | | 0,10630000 | Herbal infusions from | 20 | | 500 | | |0631000 | (a)flowers | | 0,1 | | | | 0,10631010 | Chamomile | | | | | |0631020 | Hibiscus/roselle | | | | | |0631030 | Rose | | | | | |0631040 | Jasmine | | | | | |0631050 | Lime/linden | | | | | |0631990 | Others (2) | | | | | |0632000 | (b)leaves and herbs | | 0,1 | | | | 400632010 | Strawberry | | | | | |0632020 | Rooibos | | | | | |0632030 | Mate/maté | | | | | |0632990 | Others (2) | | | | | |0633000 | (c)roots | | 2,5 | | | | 0,10633010 | Valerian | | | | | |0633020 | Ginseng | | | | | |0633990 | Others (2) | | | | | |0639000 | (d)any other parts of the plant | | 0,05 | | | | 0,10640000 | Cocoa beans | 0,05 | 0,05 | 2 | | | 0,10650000 | Carobs/Saint John's breads | 0,05 | 0,05 | 2 | | | 0,10700000 | HOPS | 0,05 | 50 | 2000 | 0,01 | 0,01 | 0,10800000 | SPICES | | | | | |0810000 | Seed spices | 0,3 | | 400 | 0,01 | 0,01 | 0,10810010 | Anise/aniseed | | 0,05 | | | |0810020 | Black caraway/black cumin | | 0,05 | | | |0810030 | Celery | | 0,05 | | | |0810040 | Coriander | | 0,05 | | | |0810050 | Cumin | | 0,05 | | | |0810060 | Dill | | 70 | | | |0810070 | Fennel | | 0,05 | | | |0810080 | Fenugreek | | 0,05 | | | |0810090 | Nutmeg | | 0,05 | | | |0810990 | Others (2) | | 0,05 | | | |0820000 | Fruit spices | 0,3 | 0,05 | 400 | 0,01 | 0,01 | 0,10820010 | Allspice/pimento | | | | | |0820020 | Sichuan pepper | | | | | |0820030 | Caraway | | | | | |0820040 | Cardamom | | | | | |0820050 | Juniper berry | | | | | |0820060 | Peppercorn (black, green and white) | | | | | |0820070 | Vanilla | | | | | |0820080 | Tamarind | | | | | |0820990 | Others (2) | | | | | |0830000 | Bark spices | 0,3 | 0,05 | 400 | 0,01 | 0,01 | 0,10830010 | Cinnamon | | | | | |0830990 | Others (2) | | | | | |0840000 | Root and rhizome spices | | | | | |0840010 | Liquorice | 3 | 0,3 | 400 | 0,01 | 0,01 | 0,10840020 | Ginger (10) | 3 | 0,3 | 400 | 0,01 | 0,01 | 0,10840030 | Turmeric/curcuma | 3 | 0,3 | 400 | 0,01 | 0,01 | 0,10840040 | Horseradish (11) | | | | | |0840990 | Others (2) | 3 | 0,3 | 400 | 0,01 | 0,01 | 0,10850000 | Bud spices | 0,3 | 0,05 | 400 | 0,01 | 0,01 | 0,10850010 | Cloves | | | | | |0850020 | Capers | | | | | |0850990 | Others (2) | | | | | |0860000 | Flower pistil spices | 0,3 | 0,05 | 400 | 0,01 | 0,01 | 0,10860010 | Saffron | | | | | |0860990 | Others (2) | | | | | |0870000 | Aril spices | 0,3 | 0,05 | 400 | 0,01 | 0,01 | 0,10870010 | Mace | | | | | |0870990 | Others (2) | | | | | |0900000 | SUGAR PLANTS | | | | 0,01 | 0,01 | 0,050900010 | Sugar beet roots | 0,2 | 0,1 | 2 | | |0900020 | Sugar canes | 0,05 | 0,01 | 2 | | |0900030 | Chicory roots | 0,6 | 0,1 | 75 | | |0900990 | Others (2) | 0,05 | 0,01 | 2 | | |1000000 | PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS | | | | | |1010000 | Commodities from | | | | 0,01 | |1011000 | (a)swine | | | | | |1011010 | Muscle | 0,05 | 1,5 | 0,5 | | 0,01 | 0,011011020 | Fat | 0,05 | 1,5 | 0,5 | | 0,03 | 0,21011030 | Liver | 0,2 | 8 | 0,5 | | 0,02 | 0,011011040 | Kidney | 0,2 | 8 | 0,5 | | 0,02 | 0,011011050 | Edible offals (other than liver and kidney) | 0,2 | 8 | 0,5 | | 0,02 | 0,011011990 | Others (2) | 0,1 | 0,02 | 0,5 | | 0,01 | 0,011012000 | (b)bovine | | | | | |1012010 | Muscle | 0,05 | 1,5 | 0,5 | | 0,01 | 0,011012020 | Fat | 0,05 | 1,5 | 0,5 | | 0,03 | 0,21012030 | Liver | 0,2 | 8 | 0,5 | | 0,02 | 0,011012040 | Kidney | 0,2 | 8 | 0,5 | | 0,02 | 0,011012050 | Edible offals (other than liver and kidney) | 0,2 | 8 | 0,5 | | 0,02 | 0,011012990 | Others (2) | 0,1 | 0,02 | 0,5 | | 0,01 | 0,011013000 | (c)sheep | | | | | |1013010 | Muscle | 0,05 | 1,5 | 0,5 | | 0,01 | 0,011013020 | Fat | 0,05 | 1,5 | 0,5 | | 0,03 | 0,21013030 | Liver | 0,2 | 8 | 0,5 | | 0,02 | 0,011013040 | Kidney | 0,2 | 8 | 0,5 | | 0,02 | 0,011013050 | Edible offals (other than liver and kidney) | 0,2 | 8 | 0,5 | | 0,02 | 0,011013990 | Others (2) | 0,1 | 0,02 | 0,5 | | 0,01 | 0,011014000 | (d)goat | | | | | |1014010 | Muscle | 0,05 | 1,5 | 0,5 | | 0,01 | 0,011014020 | Fat | 0,05 | 1,5 | 0,5 | | 0,03 | 0,21014030 | Liver | 0,2 | 8 | 0,5 | | 0,02 | 0,011014040 | Kidney | 0,2 | 8 | 0,5 | | 0,02 | 0,011014050 | Edible offals (other than liver and kidney) | 0,2 | 8 | 0,5 | | 0,02 | 0,011014990 | Others (2) | 0,1 | 0,02 | 0,5 | | 0,01 | 0,011015000 | (e)equine | | | | | |1015010 | Muscle | 0,05 | 1,5 | 0,5 | | 0,01 | 0,011015020 | Fat | 0,05 | 1,5 | 0,5 | | 0,03 | 0,21015030 | Liver | 0,2 | 8 | 0,5 | | 0,02 | 0,011015040 | Kidney | 0,2 | 8 | 0,5 | | 0,02 | 0,011015050 | Edible offals (other than liver and kidney) | 0,2 | 8 | 0,5 | | 0,02 | 0,011015990 | Others (2) | 0,1 | 0,02 | 0,5 | | 0,01 | 0,011016000 | (f)poultry | 0,1 | | 0,5 | | 0,01 |1016010 | Muscle | | 1,5 | | | | 0,011016020 | Fat | | 1 | | | | 0,011016030 | Liver | | 5 | | | | 0,011016040 | Kidney | | 5 | | | | 0,011016050 | Edible offals (other than liver and kidney) | | 5 | | | | 0,011016990 | Others (2) | | 0,02 | | | | 0,011017000 | (g)other farmed terrestrial animals | | | | | |1017010 | Muscle | 0,1 | 1,5 | 0,5 | | 0,01 | 0,011017020 | Fat | 0,1 | 1,5 | 0,5 | | 0,03 | 0,21017030 | Liver | 0,2 | 8 | 0,5 | | 0,02 | 0,011017040 | Kidney | 0,2 | 8 | 0,5 | | 0,02 | 0,011017050 | Edible offals (other than liver and kidney) | 0,2 | 8 | 0,5 | | 0,02 | 0,011017990 | Others (2) | 0,1 | 0,02 | 0,5 | | 0,01 | 0,011020000 | Milk | 0,005 | 0,6 | 0,1 | 0,01 | 0,01 | 0,011020010 | Cattle | | | | | |1020020 | Sheep | | | | | |1020030 | Goat | | | | | |1020040 | Horse | | | | | |1020990 | Others (2) | | | | | |1030000 | Birds eggs | 0,05 | 2 | 0,1 | 0,01 | 0,01 | 0,011030010 | Chicken | | | | | |1030020 | Duck | | | | | |1030030 | Geese | | | | | |1030040 | Quail | | | | | |1030990 | Others (2) | | | | | |1040000 | Honey and other apiculture products (7) | 0,05 | 0,05 | 0,5 | 0,05 | 0,05 | 0,051050000 | Amphibians and Reptiles | 0,05 | 0,02 | 0,5 | 0,01 | 0,01 | 0,011060000 | Terrestrial invertebrate animals | 0,05 | 0,02 | 0,5 | 0,01 | 0,01 | 0,011070000 | Wild terrestrial vertebrate animals | 0,05 | 1,5 | 0,5 | 0,01 | 0,01 | 0,011100000 | PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8) | | | | | |1200000 | PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8) | | | | | |1300000 | PROCESSED FOOD PRODUCTS (9) | | | | | |
(b)the following columns for bicyclopyrone and triflumezopyrim are added:Pesticide residues and maximum residue levels (mg/kg)Code number | Groups and examples of individual products to which the MRLs apply | Bicyclopyrone (sum of bicyclopyrone and its structurally related metabolites determined as the sum of the common moieties 2-(2- methoxyethoxymethyl)-6-(trifluoromethyl) pyridine-3-carboxylic acid (SYN503780) and (2-(2-hydroxyethoxymethyl)-6- (trifluoromethyl)pyridine-3-carboxylic acid (CSCD686480), expressed as bicyclopyrone) | Triflumezopyrim(1) | (2) | (3) | (4)0100000 | FRUITS, FRESH or FROZEN; TREE NUTS | |0110000 | Citrus fruits | |0110010 | Grapefruits | |0110020 | Oranges | |0110030 | Lemons | |0110040 | Limes | |0110050 | Mandarins | |0110990 | Others (2) | |0120000 | Tree nuts | |0120010 | Almonds | |0120020 | Brazil nuts | |0120030 | Cashew nuts | |0120040 | Chestnuts | |0120050 | Coconuts | |0120060 | Hazelnuts/cobnuts | |0120070 | Macadamias | |0120080 | Pecans | |0120090 | Pine nut kernels | |0120100 | Pistachios | |0120110 | Walnuts | |0120990 | Others (2) | |0130000 | Pome fruits | |0130010 | Apples | |0130020 | Pears | |0130030 | Quinces | |0130040 | Medlars | |0130050 | Loquats/Japanese medlars | |0130990 | Others (2) | |0140000 | Stone fruits | |0140010 | Apricots | |0140020 | Cherries (sweet) | |0140030 | Peaches | |0140040 | Plums | |0140990 | Others (2) | |0150000 | Berries and small fruits | |0151000 | (a)grapes | |0151010 | Table grapes | |0151020 | Wine grapes | |0152000 | (b)strawberries | |0153000 | (c)cane fruits | |0153010 | Blackberries | |0153020 | Dewberries | |0153030 | Raspberries (red and yellow) | |0153990 | Others (2) | |0154000 | (d)other small fruits and berries | |0154010 | Blueberries | |0154020 | Cranberries | |0154030 | Currants (black, red and white) | |0154040 | Gooseberries (green, red and yellow) | |0154050 | Rose hips | |0154060 | Mulberries (black and white) | |0154070 | Azaroles/Mediterranean medlars | |0154080 | Elderberries | |0154990 | Others (2) | |0160000 | Miscellaneous fruits with | |0161000 | (a)edible peel | |0161010 | Dates | |0161020 | Figs | |0161030 | Table olives | |0161040 | Kumquats | |0161050 | Carambolas | |0161060 | Kaki/Japanese persimmons | |0161070 | Jambuls/jambolans | |0161990 | Others (2) | |0162000 | (b)inedible peel, small | |0162010 | Kiwi fruits (green, red, yellow) | |0162020 | Litchis/lychees | |0162030 | Passionfruits/maracujas | |0162040 | Prickly pears/cactus fruits | |0162050 | Star apples/cainitos | |0162060 | American persimmons/Virginia kaki | |0162990 | Others (2) | |0163000 | (c)inedible peel, large | |0163010 | Avocados | |0163020 | Bananas | |0163030 | Mangoes | |0163040 | Papayas | |0163050 | Granate apples/pomegranates | |0163060 | Cherimoyas | |0163070 | Guavas | |0163080 | Pineapples | |0163090 | Breadfruits | |0163100 | Durians | |0163110 | Soursops/guanabanas | |0163990 | Others (2) | |0200000 | VEGETABLES, FRESH or FROZEN | |0210000 | Root and tuber vegetables | |0211000 | (a)potatoes | |0212000 | (b)tropical root and tuber vegetables | |0212010 | Cassava roots/manioc | |0212020 | Sweet potatoes | |0212030 | Yams | |0212040 | Arrowroots | |0212990 | Others (2) | |0213000 | (c)other root and tuber vegetables except sugar beets | |0213010 | Beetroots | |0213020 | Carrots | |0213030 | Celeriacs/turnip rooted celeries | |0213040 | Horseradishes | |0213050 | Jerusalem artichokes | |0213060 | Parsnips | |0213070 | Parsley roots/Hamburg roots parsley | |0213080 | Radishes | |0213090 | Salsifies | |0213100 | Swedes/rutabagas | |0213110 | Turnips | |0213990 | Others (2) | |0220000 | Bulb vegetables | |0220010 | Garlic | |0220020 | Onions | |0220030 | Shallots | |0220040 | Spring onions/green onions and Welsh onions | |0220990 | Others (2) | |0230000 | Fruiting vegetables | |0231000 | (a)Solanaceae and Malvaceae | |0231010 | Tomatoes | |0231020 | Sweet peppers/bell peppers | |0231030 | Aubergines/eggplants | |0231040 | Okra/lady's fingers | |0231990 | Others (2) | |0232000 | (b)cucurbits with edible peel | |0232010 | Cucumbers | |0232020 | Gherkins | |0232030 | Courgettes | |0232990 | Others (2) | |0233000 | (c)cucurbits with inedible peel | |0233010 | Melons | |0233020 | Pumpkins | |0233030 | Watermelons | |0233990 | Others (2) | |0234000 | (d)sweet corn | 0,03 |0239000 | (e)other fruiting vegetables | |0240000 | Brassica vegetables (excluding brassica roots and brassica baby leaf crops) | |0241000 | (a)flowering brassica | |0241010 | Broccoli | |0241020 | Cauliflowers | |0241990 | Others (2) | |0242000 | (b)head brassica | |0242010 | Brussels sprouts | |0242020 | Head cabbages | |0242990 | Others (2) | |0243000 | (c)leafy brassica | |0243010 | Chinese cabbages/pe-tsai | |0243020 | Kales | |0243990 | Others (2) | |0244000 | (d)kohlrabies | |0250000 | Leaf vegetables, herbs and edible flowers | |0251000 | (a)lettuces and salad plants | |0251010 | Lamb's lettuces/corn salads | |0251020 | Lettuces | |0251030 | Escaroles/broad-leaved endives | |0251040 | Cresses and other sprouts and shoots | |0251050 | Land cresses | |0251060 | Roman rocket/rucola | |0251070 | Red mustards | |0251080 | Baby leaf crops (including brassica species) | |0251990 | Others (2) | |0252000 | (b)spinaches and similar leaves | |0252010 | Spinaches | |0252020 | Purslanes | |0252030 | Chards/beet leaves | |0252990 | Others (2) | |0253000 | (c)grape leaves and similar species | |0254000 | (d)watercresses | |0255000 | (e)witloofs/Belgian endives | |0256000 | (f)herbs and edible flowers | |0256010 | Chervil | |0256020 | Chives | |0256030 | Celery leaves | |0256040 | Parsley | |0256050 | Sage | |0256060 | Rosemary | |0256070 | Thyme | |0256080 | Basil and edible flowers | |0256090 | Laurel/bay leaves | |0256100 | Tarragon | |0256990 | Others (2) | |0260000 | Legume vegetables | |0260010 | Beans (with pods) | |0260020 | Beans (without pods) | |0260030 | Peas (with pods) | |0260040 | Peas (without pods) | |0260050 | Lentils | |0260990 | Others (2) | |0270000 | Stem vegetables | |0270010 | Asparagus | |0270020 | Cardoons | |0270030 | Celeries | |0270040 | Florence fennels | |0270050 | Globe artichokes | |0270060 | Leeks | |0270070 | Rhubarbs | |0270080 | Bamboo shoots | |0270090 | Palm hearts | |0270990 | Others (2) | |0280000 | Fungi, mosses and lichens | |0280010 | Cultivated fungi | |0280020 | Wild fungi | |0280990 | Mosses and lichens | |0290000 | Algae and prokaryotes organisms | |0300000 | PULSES | |0300010 | Beans | |0300020 | Lentils | |0300030 | Peas | |0300040 | Lupins/lupini beans | |0300990 | Others (2) | |0400000 | OILSEEDS AND OIL FRUITS | |0401000 | Oilseeds | |0401010 | Linseeds | |0401020 | Peanuts/groundnuts | |0401030 | Poppy seeds | |0401040 | Sesame seeds | |0401050 | Sunflower seeds | |0401060 | Rapeseeds/canola seeds | |0401070 | Soyabeans | |0401080 | Mustard seeds | |0401090 | Cotton seeds | |0401100 | Pumpkin seeds | |0401110 | Safflower seeds | |0401120 | Borage seeds | |0401130 | Gold of pleasure seeds | |0401140 | Hemp seeds | |0401150 | Castor beans | |0401990 | Others (2) | |0402000 | Oil fruits | |0402010 | Olives for oil production | |0402020 | Oil palms kernels | |0402030 | Oil palms fruits | |0402040 | Kapok | |0402990 | Others (2) | |0500000 | CEREALS | |0500010 | Barley | 0,04 |0500020 | Buckwheat and other pseudocereals | 0,02 |0500030 | Maize/corn | 0,02 |0500040 | Common millet/proso millet | 0,02 |0500050 | Oat | 0,02 |0500060 | Rice | 0,02 | 0,010500070 | Rye | 0,02 |0500080 | Sorghum | 0,02 |0500090 | Wheat | 0,04 |0500990 | Others (2) | 0,02 |0600000 | TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS | |0610000 | Teas | |0620000 | Coffee beans | |0630000 | Herbal infusions from | |0631000 | (a)flowers | |0631010 | Chamomile | |0631020 | Hibiscus/roselle | |0631030 | Rose | |0631040 | Jasmine | |0631050 | Lime/linden | |0631990 | Others (2) | |0632000 | (b)leaves and herbs | |0632010 | Strawberry | |0632020 | Rooibos | |0632030 | Mate/maté | |0632990 | Others (2) | |0633000 | (c)roots | |0633010 | Valerian | |0633020 | Ginseng | |0633990 | Others (2) | |0639000 | (d)any other parts of the plant | |0640000 | Cocoa beans | |0650000 | Carobs/Saint John's breads | |0700000 | HOPS | |0800000 | SPICES | |0810000 | Seed spices | |0810010 | Anise/aniseed | |0810020 | Black caraway/black cumin | |0810030 | Celery | |0810040 | Coriander | |0810050 | Cumin | |0810060 | Dill | |0810070 | Fennel | |0810080 | Fenugreek | |0810090 | Nutmeg | |0810990 | Others (2) | |0820000 | Fruit spices | |0820010 | Allspice/pimento | |0820020 | Sichuan pepper | |0820030 | Caraway | |0820040 | Cardamom | |0820050 | Juniper berry | |0820060 | Peppercorn (black, green and white) | |0820070 | Vanilla | |0820080 | Tamarind | |0820990 | Others (2) | |0830000 | Bark spices | |0830010 | Cinnamon | |0830990 | Others (2) | |0840000 | Root and rhizome spices | |0840010 | Liquorice | |0840020 | Ginger (10) | |0840030 | Turmeric/curcuma | |0840040 | Horseradish (11) | |0840990 | Others (2) | |0850000 | Bud spices | |0850010 | Cloves | |0850020 | Capers | |0850990 | Others (2) | |0860000 | Flower pistil spices | |0860010 | Saffron | |0860990 | Others (2) | |0870000 | Aril spices | |0870010 | Mace | |0870990 | Others (2) | |0900000 | SUGAR PLANTS | 0,02 |0900010 | Sugar beet roots | |0900020 | Sugar canes | |0900030 | Chicory roots | |0900990 | Others (2) | |1000000 | PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS | |1010000 | Commodities from | | 0,011011000 | (a)swine | 0,02 |1011010 | Muscle | |1011020 | Fat | |1011030 | Liver | |1011040 | Kidney | |1011050 | Edible offals (other than liver and kidney) | |1011990 | Others (2) | |1012000 | (b)bovine | 0,02 |1012010 | Muscle | |1012020 | Fat | |1012030 | Liver | |1012040 | Kidney | |1012050 | Edible offals (other than liver and kidney) | |1012990 | Others (2) | |1013000 | (c)sheep | 0,02 |1013010 | Muscle | |1013020 | Fat | |1013030 | Liver | |1013040 | Kidney | |1013050 | Edible offals (other than liver and kidney) | |1013990 | Others (2) | |1014000 | (d)goat | 0,02 |1014010 | Muscle | |1014020 | Fat | |1014030 | Liver | |1014040 | Kidney | |1014050 | Edible offals (other than liver and kidney) | |1014990 | Others (2) | |1015000 | (e)equine | 0,02 |1015010 | Muscle | |1015020 | Fat | |1015030 | Liver | |1015040 | Kidney | |1015050 | Edible offals (other than liver and kidney) | |1015990 | Others (2) | |1016000 | (f)poultry | 0,01 |1016010 | Muscle | |1016020 | Fat | |1016030 | Liver | |1016040 | Kidney | |1016050 | Edible offals (other than liver and kidney) | |1016990 | Others (2) | |1017000 | (g)other farmed terrestrial animals | 0,02 |1017010 | Muscle | |1017020 | Fat | |1017030 | Liver | |1017040 | Kidney | |1017050 | Edible offals (other than liver and kidney) | |1017990 | Others (2) | |1020000 | Milk | 0,02 | 0,011020010 | Cattle | |1020020 | Sheep | |1020030 | Goat | |1020040 | Horse | |1020990 | Others (2) | |1030000 | Birds eggs | 0,01 | 0,011030010 | Chicken | |1030020 | Duck | |1030030 | Geese | |1030040 | Quail | |1030990 | Others (2) | |1040000 | Honey and other apiculture products (7) | 0,05 | 0,051050000 | Amphibians and Reptiles | 0,02 | 0,011060000 | Terrestrial invertebrate animals | 0,02 | 0,011070000 | Wild terrestrial vertebrate animals | 0,02 | 0,011100000 | PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8) | |1200000 | PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8) | |1300000 | PROCESSED FOOD PRODUCTS (9) | |