Actual alcoholic strength by volumemeans the number of volumes of pure alcohol contained at a temperature of 20 °C in 100 volumes of the product at that temperature.
Alcoholic strength by volumemeans the ratio of the volume of pure alcohol contained in the product in question at a temperature of 20 °C to the total volume of that product at the same temperature.
descriptionmeans the list of the specific characteristics of an aromatised wine product.
geographical indicationmeans an indication which identifies an aromatised wine product as originating in a region, a specific place, or a country, where a given quality, reputation or other characteristics of that product is essentially attributable to its geographical origin.
name that has become genericmeans the name of an aromatised wine product which, although relating to the place or the region where this product was originally produced or placed on the market, has become the common name of an aromatised wine product in the Union.
Potential alcoholic strength by volumemeans the number of volumes of pure alcohol at a temperature of 20 °C capable of being produced by total fermentation of the sugars contained in 100 volumes of the product at the same temperature.
sales denominationmeans the name of any of the aromatised wine products laid down in this Regulation;
Total alcoholic strength by volumemeans the sum of the actual and potential alcoholic strengths by volume.