Commission Regulation (EC) No 1126/2009

law://eu/reg/2009/1126@2026-11-12

Contents

THE COMMISSION OF THE EUROPEAN COMMUNITIES,Having regard to the Treaty establishing the European Community,Having regard to Decision 2002/309/EC, Euratom of the Council and of the Commission as regards the Agreement on Scientific and Technological Cooperation of 4 April 2002 on the conclusion of seven Agreements with the Swiss Confederation^note, and in particular Article 5(3) first indent and Article 5(4) thereof,Whereas:

(1)By Decision No 2/2008 of the Joint Committee on Agriculture set up by the Agreement between the European Community and the Swiss Confederation on trade in agricultural products of 24 June 2008 concerning the adaptation of Annexes 1 and 2^note, Annexes 1 and 2 to the Agreement between the European Community and the Swiss Confederation on trade in agricultural products (hereinafter ‘the Agreement’) have been replaced.

(2)Annex 2 to the Agreement, as amended, sets out the tariff concessions granted by the Community for imports of agricultural products originating in Switzerland. Certain of those tariff concessions apply within tariff quotas managed in accordance with Articles 308a, 308b and 308c of Commission Regulation (EEC) No 2454/93 of 2 July 1993 laying down provisions for the implementation of Regulation (EEC) No 2913/92 establishing the Community Customs Code^note.

(3)For reasons of clarity, it is appropriate to lay down the provisions implementing those tariff quotas for agricultural products in one single legislative act which replaces Commission Regulation (EC) No 933/2002^note. In accordance with the Agreement the tariff quotas should be opened for the period from 1 January to 31 December.

(4)Since Decision No 2/2008 of the Joint Committee on Agriculture enters into force on 1 January 2010, this Regulation should apply from the same date.

(5)The measures provided for in this Regulation are in accordance with the opinion of the Customs Code Committee,

HAS ADOPTED THIS REGULATION:

Article 1 #

The tariff quotas for the products originating in Switzerland listed in the Annex shall be opened annually, and at the rates of customs duty indicated in that Annex.

Article 2 #

The tariff quotas referred to in Article 1 shall be managed by the Commission in accordance with Articles 308a, 308b and 308c of Regulation (EEC) No 2454/93.

Article 3 #

Regulation (EC) No 933/2002 is repealed.

Article 4 #

This Regulation shall enter into force on the third day following its publication in the Official Journal of the European Union.It shall apply from 1 January 2010.

Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is only indicative. The preferential scheme in this Annex relates to the CN codes as they exist at the time of adoption of this Regulation. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description taken together.

Order No	CN code	TARIC subdivision	Description of goods	Quota period	Quota volume(in tonnes net weight)	Quota duty
09.0919	ex02101950	10	Hams of domestic swine, in brine, boneless, enclosed in a bladder or in an artificial gut	1.1 to 31.12	1900	free
ex02101981	10	Meat of domestic swine, boneless, from chop, smoked
ex16010010	10	Sausages and similar products, of meat, meat offal or blood; food preparations based on these products, of animals of headings 0101 to 0104, excluding wild boars
ex16010091	10
ex16010099	10
ex02101981	20	Pork neck, dried in air, seasoned or not, whole, in pieces or thinly sliced
ex16024919	10
09.0921	07011000		Seed potatoes, fresh or chilled	1.1 to 31.12	4000	free
09.0922	07020000		Tomatoes, fresh or chilled	1.1 to 31.12	1000	free^note
09.0923	07031019070390		Onions other than sets; leeks and other alliaceous vegetables, fresh or chilled	1.1 to 31.12	5000	free
09.0924	07041000070490		Cabbages, cauliflowers, kohlrabi, kale and other similar edible brassicas with the exception of Brussels spouts, fresh or chilled	1.1 to 31.12	5500	free
09.0925	0705		Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled	1.1 to 31.12	3000	free
09.0926	07061000		Carrots and turnips, fresh or chilled	1.1 to 31.12	5000	free
09.0927	0706901007069090		Salad beetroot, salsify, celeriac, radishes and similar edible roots, with the exception of horse-radish (Cochlearia armoracia), fresh or chilled	1.1 to 31.12	3000	free
09.0928	07070005		Cucumbers, fresh or chilled	1.1 to 31.12	1000	free^note
09.0929	07082000		Beans (Vigna spp., Phaseolus spp.), fresh or chilled	1.1 to 31.12	1000	free
09.0930	07093000		Aubergines (eggplants), fresh or chilled	1.1 to 31.12	500	free
09.0931	07094000		Celery other than celeriac, fresh or chilled	1.1 to 31.12	500	free
09.0932	07097000		Spinach, New Zealand spinach and orache spinach (garden spinach), fresh or chilled	1.1 to 31.12	1000	free
09.0933	07099010		Salad vegetables, other than lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled	1.1 to 31.12	1000	free
09.0950	07099020		Chard (or white beet) and cardoons, fresh or chilled	1.1 to 31.12	300	free
09.0934	07099050		Fennel, fresh or chilled	1.1 to 31.12	1000	free
09.0935	07099070		Courgettes, fresh or chilled	1.1 to 31.12	1000	free^note
09.0936	07099090		Other vegetables, fresh or chilled	1.1 to 31.12	1000	free
09.0945	07101000		Potatoes, uncooked or cooked by steaming or boiling in water, frozen	1.1 to 31.12	3000	free
2004101020041099	Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006, with the exception of flour, meal or flakes
20052080	Potatoes, prepared or otherwise preserved than by vinegar or acetic acid, not frozen, other than products of heading 2006, with the exception of flour, meal or flakes and preparations that are thinly sliced, fried or baked, whether or not salted or flavoured, in airtight packings, suitable for immediate consumption
09.0937	ex08081080	90	Apples, other than cider apples, fresh	1.1 to 31.12	3000	free^note
09.0938	080820		Pears and quinces, fresh	1.1 to 31.12	3000	free^note
09.0939	08091000		Apricots, fresh	1.1 to 31.12	500	free^note
09.0940	08092095		Cherries, other than sour cherries (Prunus cerasus), fresh	1.1 to 31.12	1500	free^note
09.0941	080940		Plums and sloes, fresh	1.1 to 31.12	1000	free^note
09.0948	08101000		Strawberries, fresh	1.1 to 31.12	200	free
09.0942	08102010		Raspberries, fresh	1.1 to 31.12	100	free
09.0943	08102090		Blackberries, mulberries and loganberries, fresh	1.1 to 31.12	100	free
09.0946	ex08119019	12	Cherries, uncooked or cooked by steaming or boiling in water, frozen, containing added sugar or other sweetening matter	1.1 to 31.12	500	free
ex08119039	12
08119080		Cherries, other than sour cherries (Prunus cerasus), uncooked or cooked by steaming or boiling in water, frozen, not containing added sugar or other sweetening matter
200860		Cherries, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
09.0944	11063010		Flour, meal and powder of bananas	1.1 to 31.12	5	free

Commission Regulation (EC) No 1126/2009

Commission Regulation (EC) No 1126/2009

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