law://eu/reg/2005/521@2026-11-13| EC No | Additive | Chemical formula, description | Species or category of animal | Maximum age | Minimum content | Maximum content | Other provisions | End of period of authorisation |
|---|---|---|---|---|---|---|---|---|
| Units of activity/kg of complete feedingstuff | ||||||||
| E 1623 | Endo-1,3(4)-beta-glucanaseEC 3.2.1.6Endo-1,4-beta-xylanaseEC 3.2.1.8SubtilisinEC 3.4.21.62 | Preparation of endo-1,3(4)-beta-glucanase produced by Trichoderma longibrachiatum (ATCC 2106), endo-1,4-beta-xylanase produced by Trichoderma longibrachiatum (ATCC 2105) and subtilisin produced by Bacillus subtilis (ATCC 2107) having a minimum activity of:endo-1,3(4)-beta-glucanase: 200 U/gendo-1,4-beta-xylanase: 5000 U/gsubtilisin: 1600 U/g | Chickens for fattening | — | endo-1,3(4)-beta-glucanase: 25 U | — | 1.In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.2.Recommended dose per kg of complete feedingstuff:endo-1,3(4)-beta-glucanase: 25-100 Uendo-1,4-beta-xylanase: 625-2500 Usubtilisin: 200-800 U.3.For use in compound feed, e.g. containing more than 30 % wheat and 10 % barley. | Without a time-limit |
| endo-1,4-beta-xylanase: 625 U | — | |||||||
| subtilisin: 200 U | — |
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