Contents
- (a) Applicant and authorisation holder:1 change
- (b) Designation and specification of the products:
- (c) Labelling:
- (d) Method for detection:
- (e) Unique identifier:
- (f) Information required under Annex II to the Cartagena Protocol on Biosafety to the Convention on Biological Diversity:
- (g) Conditions or restrictions on the placing on the market, use or handling of the products:
- (h) Monitoring plan for environmental effects:
- (i) Post-market monitoring requirements for the use of the food for human consumption:
Monitoring plan for environmental effects in accordance with Annex VII to Directive 2001/18/EC of the European Parliament and of the Councilnote.
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